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Tag Name "Culinary" (617)

Page 10 of 26
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Breaking a glass in the northwest is rather like belching in Arabia, for it appears to be done as a mark of appreciation or elation.
Jonathan Aitken
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Cooking is so popular today because it's the perfect mix of food and fun.
Emeril Lagasse
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Fish is the only food that is considered spoiled once it smells like what it is.
P. J. O'Rourke
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... the agent provocateur of a good dinner.
Marie-Antoine Careme
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Hell is an idea first born on an undigested apple dumpling.
Herman Melville
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Ive never gone to culinary school, but I do love cooking.
Keshia Knight Pulliam
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I simply cannot imagine why anyone would eat something slimy served in an ashtray.
Henry Beard
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It was for bringing the cook tulip-roots instead of onions.
Lewis Carroll
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It's important to watch what you eat. Otherwise, how are you going to get it into your mouth ?
Matthew Diamond
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I like to say, Chop sueys the biggest culinary joke that one culture has ever played on another, because chop suey, if you translate into Chinese, means tsap sui, which, if you translate back, means odds and ends.
Jennifer Lee
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A man, doubtful of his dinner, or trembling at a creditor, is not much disposed to abstracted meditation, or remote enquiries.
Samuel Johnson
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The cook was a good cook, as cooks go and as cooks go, she went.
Hector Hugh Munro
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'It is very small for its age,' said Gnathaena.
Athenaeus
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I'm a filmmaker who decided to go to culinary school. All I picked up was the fact if I didn't understand what was going on with every single ingredient, I could be qualifying for, like, the lunch food job at my daughter's school.
Alton Brown
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Nutrition makes me puke.
Jimmy Piersall
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It is agreed by most men, that the Eele is a most daintie fish the Romans have esteemed her the Helena of their feasts, and some The Queen of pleasure.
Izaak Walton
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Grilling, broiling, barbecuing - whatever you want to call it - is an art, not just a matter of building a pyre and throwing on a piece of meat as a sacrifice to the gods of the stomach.
James Beard
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Home-made bread rubbed with garlic and sprinkled with olive oil, shared-with a flask of wine-between working people, can be more convivial than any feast.
Patience Gray
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Ultimately, I realized that in order to write about food you need to understand everything about cooking, so I moved to New York and enrolled in the Institute of Culinary Education.
Gail Simmons
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The thought of two thousand people crunching celery at the same time horrified me.
George Bernard Shaw
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England is merely an island of beef swimming in a warm gulf stream of gravy.
Katherine Mansfield
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Without butter, without eggs, there is no reason to come to France.
Paul Bocuse
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Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.
Fran Lebowitz
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If more of us valued food and cheer and song above hoarded gold, it would be a merrier world.
J. R. R. Tolkien
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