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Tag Name "Gumbo" (10)

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There is a place in America for diversity of views and opinions. I may cook my gumbo differently from you, but that does not make mine better. I may just use different ingredients. Politics has gotten so spicy, and we need to cool it down some. We may find that your recipe for gumbo is just as good.
Donna Brazile
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All the things I used to like - cookies, ice cream, gumbo - I don't like anymore.
Etta James
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I don't cook gumbo, but I just know it's a lot of good ingredients in it. And, with a movie, you got to have all those ingredients.
Ice Cube
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My father – who I know is up there right now, with a big pot of gumbo, he’s got a lemon meringue pie, he’s probably in his underwear, and he’s got a cold can of Miller Lite – and he’s dancing.
Matthew McConaughey
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My father always taught by telling stories about his experiences. His lessons were about morality and art and what insects and birds and human beings had in common. He told me what it meant to be a man and to be a Black man. He taught me about love and responsibility, about beauty, and how to make gumbo.
Walter Mosley
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Blues is like the roux in a gumbo. People ask me if jazz always has the blues in it. I say, if it sounds good it does.
Wynton Marsalis
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In 1972, I recorded Gumbo, an album that was both a tribute to and my interpretation of the music I had grown up with in New Orleans in the 1940s and 1950s. I tried to keep a lot of the little changes that were characteristic of New Orleans, while working my own funknology on piano and guitar.
Dr. John
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My mom makes the best Cajun stuff. I'm a big gumbo guy. I've lost a lot of my Louisiana accent, so now when I say 'gumbo,' I feel like someone who's never said the word before.
Hunter Hayes
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My own personal sound is really progressive. It's like a mixture of gospel, pop, neo-soul, R&B. It's like a huge gumbo. If you're eating gumbo you grab a whole like cup full of whatever. You're getting a whole bunch of stuff that makes this amazing food in your mouth. So that's essentially kind of like what my sound is.
Kerry James Marshall
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People love my collard greens. They love my macaroni and cheese. They love the gumbo. They love my Jamaican jerk or my Jamaican curry chicken. They love the jerk, though. And they love my Mexican food.
Tamala Jones