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Tag Name "Caramel" (14)

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Caramels are only a fad. Chocolate is a permanent thing.
Milton S. Hershey
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Sodas use “caramel coloring” to give them that dark, delicious look. Not to be confused with real caramel, caramel color is the single most used food coloring in the world. It is created by heating ammonia and sulfites under high pressure-a process that produces a cancerous substance called 4-methylimidazole (4-MEI).
Vani Hari
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I can't cook to save my life but I can bake a flour-less chocolate-hazelnut tort with a spicy caramel sauce.
Anna Kendrick
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I have a candle on the bus that smells like caramel brownie. I love anything that smells like food!
Carrie Underwood
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There is nothing particularly wrong with salmon, of course, but like caramel candy, strawberry yogurt, or liquid carpet cleaner, if you eat too much of it you are not going to enjoy your meal.
Daniel Handler
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I like to stay hydrated with water throughout the day and snack on apples, but my guilty pleasure would definitely be a caramel macchiato from Starbucks!
Janel Parrish
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When I became vegan I thought I would have to deprive myself of certain sweets that I loved so much, like caramel and peanut butter cups, but on the contrary!
Kat Von D
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[Leonardo DiCaprio] invited me into his dressing room, and then we went into his hotel room where we stayed. We shared caramel popcorn. I think that was the coolest thing, sharing popcorn with this movie star. And then we wrestled! I always share that story with people.
Quindon Tarver
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…kissing George was a little like rolling in caramel after spending years surviving off rice sticks.
Aimee Bender
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The fish are naked. The fish are always awake. They are the color of old spoons and caramels.
Anne Sexton
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I travel with chocolate - Godiva with caramel. When the craving hits, I have to have it. I share, but if I'm on my last one, I've been known to say, 'Sorry, I'm out!'
Christa B. Allen
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The circus looks abandoned and empty. But you think perhaps you can smell caramel wafting through the evening breeze, beneath the crisp scent of the autumn leaves. A subtle sweetness at the edges of the cold.
Erin Morgenstern
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I think love is caramel. Sweet and fragant always welcome. It is the gentle golden colour of a setting harvest sun the warmth of a squeezed embrace the easy melting of two souls into one and a taste that lingers even when everything else has melted away. Once tasted it is never forgotten.
Jenny Colgan
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How complicated can ice cream flavors be? How much can you put in there? I mean, when the flavor's something like banana ice cream with caramel, fudge chunks, cheddar goldfish and pennies - you've got to draw a line there.
Marc Maron