X

Sort by

Quote length

Sentiment

Change font

Change background

Yotam Ottolenghi Inspirational Quotes (14)

Page 1 of 1
Filter & Style
Image
Pasta with melted cheese is the one thing I could eat over and over again.
Yotam Ottolenghi
Image
Date syrup is a natural sweetener that has wonderful richness and treacly depth I drizzle it over semolina porridge.
Yotam Ottolenghi
Image
Pizza was made for television in so many ways: it is easy to heat up, easy to divide and easy to eat in a group. It is easy to enjoy, easy to digest and easy-going. It is so Italian!
Yotam Ottolenghi
Image
You can be vegetarian and eat fish. Its your choice, just say: I am what I am. There are no hardcore divisions anymore.
Yotam Ottolenghi
Image
Just-poached vegetables show off their natural attributes, and taste fresh and light in a way you never get with roasting or frying.
Yotam Ottolenghi
Image
Mothers and grandmothers: these are the people that I admire most, not so much chefs.
Yotam Ottolenghi
Image
Some heat, some spice and plenty of citrus are the building blocks of many north African fish dishes.
Yotam Ottolenghi
Image
A well-made salad must have a certain uniformity it should make perfect sense for those ingredients to share a bowl.
Yotam Ottolenghi
Image
Breakfast is always the best time for something juicy, sweet and fresh - it just feels like the right way to open the day. There's no right way, though, when it comes to choosing the fruit.
Yotam Ottolenghi
Image
Brunch, for me, is an extended breakfast that should be enjoyed whenever you have time properly to engage in cooking and eating.
Yotam Ottolenghi
Image
For me, the end of childhood came when the number of candles on my birthday cake no longer reflected my age, around 19 or 20. From then on, each candle came to represent an entire decade.
Yotam Ottolenghi
Image
The way to entice people into cooking is to cook delicious things.
Yotam Ottolenghi
Image
You dont need a machine to make pasta: a rolling pin and a fast hand can create a smooth, if thick, sheet.
Yotam Ottolenghi
Image
The combination of olive oil, garlic and lemon juice lifts the spirits in winter.
Yotam Ottolenghi