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I've discussed this with many doctors, and it is just so imperative that people learn how to properly cook food to get those vital nutrients out of them.

Wolfgang Puck

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Wolfgang Puck
Age: 75
Born: 1949
Born: July 8
Chef
Restaurateur
Wolfgang Johannes Puck
Doctors
Nutrients
Food
Discussed
Learn
Imperative
Many
Imperatives
People
Cook
Vital
Properly
Cooks

More quotes by Wolfgang Puck

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America has undergone a total food and wine revolution.
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I tell everybody the same thing: You have to make every dish so when you taste it, you should remember it when you go home.
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I would say that I mostly use Kosher Salt for seasoning my water and flour. I love sea salt, too. I think both are just fine, as long as it's not iodized salt.
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Prep things in advance so that you don't have to cook everything at the last moment.
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I believe that London is the most exciting food city in Europe.
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For me, cooking is an expression of the land where you are and the culture of that place.
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I fell in love with food because of my mother. So, I will definitely be sharing and expanding more recipes from my culture (as well as many other cultures), and will be sharing recipes that I have experienced from my whole culinary life.
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I think I generally try to buy the best quality and keep it simple. I don't try to make too many decorations, too many things with it.
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Stay away from iodized table salt. It's just bad and doesn't help food taste good.
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Thirty-five years ago, being a cook was the same as being a used-car salesman.
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What I don't like is breakfast in the morning. I have a double-espresso cappuccino, but no food.
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The usage of proper salt is really just a small piece of education. However, I want people to really get the proper nutrition from food for them and their family.
Wolfgang Puck
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I love strong flavors too. Like I don't mind if it looks clean and clear and you know what you are eating if it has Italian, Chinese or Japanese flavor I love them all.
Wolfgang Puck
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It is so nice to talk to someone that has a passion for food and family.
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For example, you can eat a Caesar salad and say, Wow, I ate so healthy today. You forget there was a quarter-cup of oil in there, and all the calories are from fat. So it's better if you eat a grilled chicken breast, some steamed brown rice, and a little salad with balsamic vinegar on top.
Wolfgang Puck
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I grew up so poor in Austria that we never took a vacation with my family.
Wolfgang Puck
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I want to help build their basic food terminology.
Wolfgang Puck
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It is going to have healthy food and exercise mixed together. With smaller portions, and more exercise, you live a better life.
Wolfgang Puck
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You can eat an omelet at midnight, at lunchtime, all day long. It's perfect for every occasion.
Wolfgang Puck
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I want to teach [people] the secret of great visual presentation. Your stomach sees the food first, and I want to help them match food flavor profiles with the aesthetics of everything.
Wolfgang Puck