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I used to write cookbooks. It was passion to try to bring healthy and fun recipes to people's homes. It was a way to bring my home to theirs.

Wolfgang Puck

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Wolfgang Puck
Age: 75
Born: 1949
Born: July 8
Chef
Restaurateur
Wolfgang Johannes Puck
Passion
Write
Used
Cookbook
Home
Recipes
Writing
Homes
Trying
Healthy
Way
Fun
People
Bring

More quotes by Wolfgang Puck

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I grew up so poor in Austria that we never took a vacation with my family.
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One of the things I've found now, not just for television, but in the restaurant, is that you have many anxious chefs, who know how to cook twenty recipes really well, but they don't have a good foundation for other things.
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The only way to teach people how to truly do it and do it the right way, is to get those ingredients and kitchen tools in front of them and in their hands to use.
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Most seasonings are based on family tradition.
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Nutrition is just so important to me, mostly especially for children.
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Television in the '80s was very limited. There was no Food Network. When I opened Spago, I had the kitchen in the dining hall. It was probably the first restaurant to do so. The dining scene became more casual. All these cooking shows have transformed our profession one-hundred percent.
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It's easier being a judge than a competitor. As a judge, you don't have any risks. That makes it much more enjoyable.
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I think the time of the formal dinners is over.
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I believe that London is the most exciting food city in Europe.
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A chef is a mixture maybe of artistry and craft. You have to learn the craft really to get there.
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I really love Paris. It's my favorite city.
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The most important thing for me is to really buy the best ingredient.
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Food television opened the eyes, and palates, of our guests. They became more adventurous.
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I've discussed this with many doctors, and it is just so imperative that people learn how to properly cook food to get those vital nutrients out of them.
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Television in the '80s was very limited. There was no Food Network.
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I won't quit my day job. I like restaurants. I don't do a lot of television, either, even though people come to me with projects all the time. I have to spend time in the kitchen.
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A good chef has to be a manager, a businessman and a great cook. To marry all three together is sometimes difficult.
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I like to be firm. But it is easier to be nice than to be nasty.
Wolfgang Puck
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America has undergone a total food and wine revolution.
Wolfgang Puck
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Only you can judge your life. You have to live up to your own expectations.
Wolfgang Puck