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There's a lot of processed food in America and I know that can make some tourists who're used to fresh food feel sick.
Wolfgang Puck
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Wolfgang Puck
Age: 75
Born: 1949
Born: July 8
Chef
Restaurateur
Wolfgang Johannes Puck
Feels
Processed
Make
Tourists
Fresh
Sick
Food
Used
America
Feel
More quotes by Wolfgang Puck
Restaurants are like having children: its fun to make them, maybe, but then you have them for good and bad. You are going to have to raise them and if something goes wrong when they are 30 years old, they will still be your little boy.
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I think the time of the formal dinners is over.
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You can eat an omelet at midnight, at lunchtime, all day long. It's perfect for every occasion.
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Don't go and cook Indian food if you never cooked Indian food, you know?
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I really love Paris. It's my favorite city.
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Television in the '80s was very limited. There was no Food Network.
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The usage of proper salt is really just a small piece of education. However, I want people to really get the proper nutrition from food for them and their family.
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It's easier being a judge than a competitor. As a judge, you don't have any risks. That makes it much more enjoyable.
Wolfgang Puck
What I don't like is breakfast in the morning. I have a double-espresso cappuccino, but no food.
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A lot of restaurants serve good food, but they don't have very good service.
Wolfgang Puck
When you meet someone, ask about what hobby they have, not what they do. People always ask me about cooking, but I prefer to talk about tennis or boxing.
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When I was 27, if I didn't put 15 things in one dish I wasn't happy.
Wolfgang Puck
My passion for writing cookbooks really came from my love of collecting cookbooks.
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I grew up so poor in Austria that we never took a vacation with my family.
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For me, I don't expect to have a really amazing meal each time I dine out. Having a good meal with your loved ones - that's what makes the experience.
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Television in the '80s was very limited. There was no Food Network. When I opened Spago, I had the kitchen in the dining hall. It was probably the first restaurant to do so. The dining scene became more casual. All these cooking shows have transformed our profession one-hundred percent.
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For me, cooking is an expression of the land where you are and the culture of that place.
Wolfgang Puck
I grew up in Austria, and for me real comfort food is Wiener Schnitzel. Wiener Schnitzel and mashed potatoes because it reminds me of my youth... It reminds me when I grow up and it feels very comforting.
Wolfgang Puck
I want to give people a basic education, and to help them think for themselves when it comes to food.
Wolfgang Puck
Most seasonings are based on family tradition.
Wolfgang Puck