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I grew up so poor in Austria that we never took a vacation with my family.

Wolfgang Puck

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Wolfgang Puck
Age: 75
Born: 1949
Born: July 8
Chef
Restaurateur
Wolfgang Johannes Puck
Took
Grew
Poor
Family
Never
Austria
Vacation

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I really love Paris. It's my favorite city.
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I think it's really important to keep on staying motivated.
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I want to give people a basic education, and to help them think for themselves when it comes to food.
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For me, cooking is an expression of the land where you are and the culture of that place.
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Nutrition is just so important to me, mostly especially for children.
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I have two young boys, and my wife is at home. Most of the time, I will cook the food, and we'll eat together.
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Stay away from iodized table salt. It's just bad and doesn't help food taste good.
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Cooking is like painting or writing a song. Just as there are only so many notes or colors, there are only so many flavors - it's how you combine them that sets you apart.
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I used to write cookbooks. It was passion to try to bring healthy and fun recipes to people's homes. It was a way to bring my home to theirs.
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For me, I don't expect to have a really amazing meal each time I dine out. Having a good meal with your loved ones - that's what makes the experience.
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You can eat an omelet at midnight, at lunchtime, all day long. It's perfect for every occasion.
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Television in the '80s was very limited. There was no Food Network.
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I tell everybody the same thing: You have to make every dish so when you taste it, you should remember it when you go home.
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To me, an airplane is a great place to diet.
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Only you can judge your life. You have to live up to your own expectations.
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When you have made as many mistakes as I have, then you can be as good as me.
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I would say that I mostly use Kosher Salt for seasoning my water and flour. I love sea salt, too. I think both are just fine, as long as it's not iodized salt.
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Prep things in advance so that you don't have to cook everything at the last moment.
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I believe that London is the most exciting food city in Europe.
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A lot of restaurants serve good food, but they don't have very good service.
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