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A chef is a mixture maybe of artistry and craft. You have to learn the craft really to get there.
Wolfgang Puck
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Wolfgang Puck
Age: 75
Born: 1949
Born: July 8
Chef
Restaurateur
Wolfgang Johannes Puck
Mixture
Mixtures
Chef
Craft
Crafts
Maybe
Learn
Really
Artistry
More quotes by Wolfgang Puck
I want to give people a basic education, and to help them think for themselves when it comes to food.
Wolfgang Puck
Thirty-five years ago, being a cook was the same as being a used-car salesman.
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Now everybody thinks that once you do Top Chef, then 13 weeks later you're a chef. Nobody wants to learn to cook anymore.
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I tell everybody the same thing: You have to make every dish so when you taste it, you should remember it when you go home.
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I left school when I was 14 to work in kitchens.
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I grew up in Austria, and for me real comfort food is Wiener Schnitzel. Wiener Schnitzel and mashed potatoes because it reminds me of my youth... It reminds me when I grow up and it feels very comforting.
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Only you can judge your life. You have to live up to your own expectations.
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I grew up so poor in Austria that we never took a vacation with my family.
Wolfgang Puck
I love strong flavors too. Like I don't mind if it looks clean and clear and you know what you are eating if it has Italian, Chinese or Japanese flavor I love them all.
Wolfgang Puck
Cooking is like painting or writing a song. Just as there are only so many notes or colors, there are only so many flavors - it's how you combine them that sets you apart.
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I like the Japanese knives, I like French knives. Whatever's sharp.
Wolfgang Puck
When you meet someone, ask about what hobby they have, not what they do. People always ask me about cooking, but I prefer to talk about tennis or boxing.
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One of the things I've found now, not just for television, but in the restaurant, is that you have many anxious chefs, who know how to cook twenty recipes really well, but they don't have a good foundation for other things.
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One thing I always say is being a great chef today is not enough - you have to be a great businessman.
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Stay away from iodized table salt. It's just bad and doesn't help food taste good.
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Don't go and cook Indian food if you never cooked Indian food, you know?
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You can eat an omelet at midnight, at lunchtime, all day long. It's perfect for every occasion.
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It is so nice to talk to someone that has a passion for food and family.
Wolfgang Puck
When you have made as many mistakes as I have, then you can be as good as me.
Wolfgang Puck
I want to help build their basic food terminology.
Wolfgang Puck