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I used to say I would never run unless I was being chased by someone with a gun. Now I'm a little obsessed with it!
Rachael Ray
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Rachael Ray
Age: 56
Born: 1968
Born: August 25
Chef
Entrepreneur
Restaurateur
Television Personality
Television Presenter
Writer
Glens Falls
New York
Would
Gun
Unless
Running
Someone
Used
Littles
Little
Chased
Never
Obsessed
More quotes by Rachael Ray
When you really want to show some love, keep the flowers and say it with spaghetti.
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I don't categorize food as bad or a guilty pleasure.
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If you're humble and hardworking, opportunities will arise for you.
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It only looks like I get to eat a lot of food on TV. I really just get the one bite and the crew and guests eat everything else.
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It's continuously humbling to work hard, you know? As long as you've got a good work ethic and a sense of humor, I don't think anybody can become too much of an egoist under those circumstances.
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I had the lunchbox that cleared the cafeteria. I was very unpopular in the early grades. Because I hung out with my grandfather, I started to bring my lunchbox with sardine sandwiches and calamari that I would eat off my fingers like rings. I was also always reeking of garlic.
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I used to work in kitchens, doing 12 or more hours a day of physical labor, so today, eight to 12 hours of cooking, chatting or filming feels like a vacation. When I have a scheduled 'day off,' I spend several hours writing, then I clean until I crash from fatigue. I don't relax well.
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Never be a food snob. Learn from everyone you meet - the fish guy at your market, the lady at the local diner, farmers, cheese makers. Ask questions, try everything and eat up!
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You don't feel as self-conscious if your clothes fit.
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Since I never get on a scale, I have no idea how much weight I've lost!
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Television itself is an intimate medium. It's in your house. You're visiting with these people... Not everybody's going to like it, just like not everybody likes everybody on the playground. I mean, that's life - especially if your job is to just go out there and be yourself.
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Decide what it is that you are and then stay true to that thing. My brand is based very much on how I live my day-to-day life.
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I do know what my first meal in the next world would be Spaghetti Aglio e Olio, heavy on everything.
Rachael Ray
I'm not a chef. I haven't created any new technique in the kitchen. I'm not a rocket scientist. I think I'm good at writing accessible, fun, and affordable meals for the average American family. That's what I think I'm good at.
Rachael Ray
I do sit-ups and push-ups at home, and that's about it. I have a gym card, but I never go there. It's a front. I pay for the membership every couple of years, thinking I'll be embarrassed enough to go. But every time I go, there's like people twice my age that look twice as good!
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I'm completely unqualified for any job I've ever had.
Rachael Ray
Be real. Make connections with people. Look them in the eye. Tell them how you feel. Don't be afraid to say what you mean. When you let go of the stuff you hold inside, you'll be amazed at what comes back to you.
Rachael Ray
I like feeling like an ox at the end of the day. I like working hard.
Rachael Ray
Food was always a conduit in our family for storytelling, and it was a way for us to keep in touch and remember things. We're people that use food to keep each other together and to always cheer us up and make all of our days better.
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I tried to bake a cake for my mother's birthday - it took me four hours. It was terrible, and I cried for three days.
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