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I never taste the wine first in restaurants, I just ask the waiter to pour.

Nigella Lawson

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Nigella Lawson
Age: 64
Born: 1960
Born: January 6
Journalist
Reality Television
Television Presenter
Writer
London
England
Nigella Lucy Lawson
Hon. Nigella Lucy Lawson
Asks
Literature
Firsts
First
Waiter
Never
Pour
Restaurants
Wine
Taste

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But if you know that something has been really vicious, you don't read it, you don't let it into your head. What's damaging is when sentences go through your head and you burn with the injustice of it.
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I never have plans for the future as you never know how things will turn out.
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Gordon Ramsay makes me laugh because he knows that I'm not a chef.
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I'm not much of a drinker. I'm an eater more than a drinker. So I feel that I don't have to wait to get a hangover in order to eat these.
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I wasn't good with authority, went to lots of schools, didn't like the fact that there was no autonomy.
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There is a vast difference between how things seem from the outside and how they feel on the inside.
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I was brought up an atheist and have always remained so. But at no time was I led to believe that morality was unimportant or that good and bad did not exist. I believe passionately in the need to distinguish between right and wrong and am somewhat confounded by being told I need God, Jesus or a clergyman to help me to do so.
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On the whole, I prefer Christmas as an adult than I did as a child.
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I am not a chef. I am not even a trained or professional cook. My qualification is as an eater.
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Tension translates to your guests. They'll have a much better time having chili and baked potatoes than they would if you did roast duck with a wild cherry sauce and then had to lie down and cry for a while.
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It's true that I wouldn't have written the first book had my sister and mother been alive. It was my way of continuing our conversation. It's also this Jewish thing of naming and remembering people, and I think there is a sense of keeping that side of life going.
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While I am sure there are a number of women who secretly wonder whether they are lesbian, most simply have, somewhere, a fantasy about having sex, in a non-defining, non-exclusive way, with other women.
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At some stages of your life you will deal with things and at others you are overwhelmed with misery and anxiety.
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(In cooking), there is always room for careful tinkering.
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Everyone wants to be young, beautiful and rich. I don't say that scornfully: there are worse things to want to be. But that's why, for example, people don't begrudge Kate Moss how much she earns for a day's work but will fulminate over the take-home pay of some fat, old Water Board exec.
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And cooking is about balance and harmony.
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I am always surprised when people read double entendres into my innocuous babble.
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Emotion is messy, contradictory... and true.
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I know the crew so well, so I forget I'm being filmed. It's like cooking with a friend in the kitchen - you're talking, as you do, and maybe you're telling her about this wonderful way to prepare lamb chops - it's more natural, more honest.
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But I do think that women who spend all their lives on a diet probably have a miserable sex life: if your body is the enemy, how can you relax and take pleasure? Everything is about control, rather than relaxing, about holding everything in.
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