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I'm not someone who's endlessly patient and wonderful.

Nigella Lawson

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Nigella Lawson
Age: 64
Born: 1960
Born: January 6
Journalist
Reality Television
Television Presenter
Writer
London
England
Nigella Lucy Lawson
Hon. Nigella Lucy Lawson
Endlessly
Patient
Wonderful
Literature
Someone

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Glamour really has to do with good lighting, doesn't it?
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You cannot truly say you live well unless you eat well.
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It's true that I wouldn't have written the first book had my sister and mother been alive. It was my way of continuing our conversation. It's also this Jewish thing of naming and remembering people, and I think there is a sense of keeping that side of life going.
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People who have fabulous childhoods have this sense that nothing is ever going to be that good again. With me, I have the sense that nothing is going to be that bad.
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I was brought up an atheist and have always remained so. But at no time was I led to believe that morality was unimportant or that good and bad did not exist. I believe passionately in the need to distinguish between right and wrong and am somewhat confounded by being told I need God, Jesus or a clergyman to help me to do so.
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I never taste the wine first in restaurants, I just ask the waiter to pour.
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I think we all live in a world that is so fast-paced, it's threatening and absolutely saturated with change and novelty and insecurity. Therefore, the ritual of cooking and feeding my family and friends, whoever drops in, is what makes me feel that I'm in a universe that is contained.
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I lurch from chaos to chaos. I can't find my driving licence and my clothes are everywhere - cooking is the neatest thing I do.
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I know the crew so well, so I forget I'm being filmed. It's like cooking with a friend in the kitchen - you're talking, as you do, and maybe you're telling her about this wonderful way to prepare lamb chops - it's more natural, more honest.
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In England and America people tend to graze all day long, but I think it's such a waste to be constantly picking at food because you then can't enjoy a proper full meal when the time comes.
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Everyone wants to be young, beautiful and rich. I don't say that scornfully: there are worse things to want to be. But that's why, for example, people don't begrudge Kate Moss how much she earns for a day's work but will fulminate over the take-home pay of some fat, old Water Board exec.
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I am not a chef. I am not even a trained or professional cook. My qualification is as an eater.
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At some stages of your life you will deal with things and at others you are overwhelmed with misery and anxiety.
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You don't go around grieving all the time, but the grief is still there and always will be.
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But I do think that women who spend all their lives on a diet probably have a miserable sex life: if your body is the enemy, how can you relax and take pleasure? Everything is about control, rather than relaxing, about holding everything in.
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I am not sure about facelifts because I wouldn't want to be someone who just looks like she's had a facelift.
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And cooking is about balance and harmony.
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I was a quiet teenager, introverted, full of angst.
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