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When we first did 'Modernist Cuisine,' I think most people in cookbook publishing would have said, 'This is insane.'
Nathan Myhrvold
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Nathan Myhrvold
Age: 65
Born: 1959
Born: January 1
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Computer Scientist
Engineer
Entrepreneur
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Mathematician
Paleontologist
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Seattle
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Nathan Paul Myhrvold
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Cuisine
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Insane
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More quotes by Nathan Myhrvold
In politics, religion and other areas of culture, people disagree on the worth of competing ideas. There is no equivalent to the scientific method that can determine in a robust way which ideas match the real world, and which ones can be ruled out. So conflicting ideologies persist indefinitely.
Nathan Myhrvold
Movies such as 'Citizen Kane' and 'The Front Page' portrayed an era when driven newspapermen would do anything to get a story. The U.K.'s rough-and-tumble Fleet Street remains something of a throwback to that era, as demonstrated by the recent phone-hacking scandal - which led to the demise of yet another century-old paper, the 'News of the World.'
Nathan Myhrvold
No CEO ever says, 'Damnit, we need to increase research!' I want to encourage them to do that.
Nathan Myhrvold
The simplest fix for better grilling is to line the inside of your barbecue with tin foil. It dramatically affects how evenly the heat is distributed. That crusty black hibachi or Weber grill is doing your food no favors.
Nathan Myhrvold
By burning nuclear waste as fuel, we believe we can power the United States cleanly for hundreds of years without ever touching new resources.
Nathan Myhrvold
Making money from enforcing patents is no more wrong than investing in preferred stock.
Nathan Myhrvold
I wanted to figure out how long to cook things. I did some experiments and then wrote a program using Mathematica to model how heat is transferred through food.
Nathan Myhrvold
Most estimates of the mortality risk posed by asteroid impacts put it at about the same risk as flying in a commercial airliner. However, you have to remember that this is like the entire human race riding the plane - it is one of the few risks that really could wipe us all out.
Nathan Myhrvold
Food, like anything else, lives in the physical world and obeys the laws of physics. When you whisk together some oil and a little bit of lemon juice - or, in other words, make mayonnaise - you are using the principles of physics and chemistry. Understanding how those principles affect cooking lets you cook better.
Nathan Myhrvold
I was good at math and science, and I got lots of degrees in lots of things, but in a parallel universe, I probably became a chef.
Nathan Myhrvold
The depressing thing about battery technology is that it gets better, but it gets better slowly. There are a whole bunch of problems in materials science and chemistry that come in trying to make existing batteries better.
Nathan Myhrvold
Software is a gas it expands to fill its container.
Nathan Myhrvold
Some article called me the most feared man in Silicon Valley. Good Lord! Why? My teenage boys got a kick out of it: 'Dad, how could this be true? You're not even the most feared person in this house.'
Nathan Myhrvold
In market research I did at Microsoft Corp. in the early 1990s, I estimated that the 'Wall Street Journal' took in about 75 cents per copy from subscribers, $1.25 at the newsstand and a whopping $5 per copy from ads. The ad revenue let them run a far bigger newsroom than subscribers were paying for.
Nathan Myhrvold
The whole hardware industry has experienced the phenomenon in which every time computers get cheaper, they appeal to a new set of users every time they get more powerful, old customers upgrade.
Nathan Myhrvold
The NeXT purchase is too little too late. Apple is already dead.
Nathan Myhrvold
Most decisions are seat-of-the-pants judgments. You can create a rationale for anything. In the end, most decisions are based on intuition and faith.
Nathan Myhrvold
Politicians don't like to face unpleasant realities. In truth, nobody does, but as individuals, we have no choice if we neglect to plan ahead, we are held accountable. Fail to meet your responsibilities at work, and you get fired. Ignore your car's gas gauge, and you get stranded.
Nathan Myhrvold
We're more familiar with what economists call an English auction - prices start low and rise as people bid. However, there is also the Dutch auction, where prices start high and go lower until somebody bites. Movies are sold to the audience via a very slow Dutch auction, where each phase between price drops can last weeks or months.
Nathan Myhrvold
If you have two steaks, one that's an inch thick, one that's 2 inches thick, how much longer does the thicker one need to cook? It's four times as long. It goes roughly like the square. How come cookbooks don't tell you that?
Nathan Myhrvold