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Intellectual Ventures is a company that invests in invention.

Nathan Myhrvold

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Nathan Myhrvold
Age: 65
Born: 1959
Born: January 1
Author
Computer Scientist
Engineer
Entrepreneur
Inventor
Mathematician
Paleontologist
Photographer
Seattle
Washington
Nathan Paul Myhrvold
Intellectual
Company
Invests
Ventures
Venture
Invention

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Making money from enforcing patents is no more wrong than investing in preferred stock.
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When I was about nine years old, I announced to my mother that I was going to cook Thanksgiving dinner. And I went to the library and got this whole pile of books. I'd love to say it all turned out great. It didn't. But, sort of, from that point on, whenever there was serious cooking at home, I was the one who did it.
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A blowtorch is a wonderful thing. You can get one of those for about 25 bucks at Home Depot. And there's a ton of things that you can use a blowtorch for, in browning a steak or touching up the browning of a chicken or making creme brulee.
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When we first did 'Modernist Cuisine,' I think most people in cookbook publishing would have said, 'This is insane.'
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Nuclear energy is a baseload - meaning it's power that you can run any time you want, day or night - and carbon-free.
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If you talk about sous-vide, then you have to talk about food safety, and microbiology, and heat.
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An efficient government is dangerous in the hands of the wrong man. Sadly, the right sort of man never seems interested in the job.
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If you have a block of ballistics gelatin and a high-speed camera, pretty soon somebody gets a gun!
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If your kitchen smells good, your food lost something.
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If people don't find what you are doing threatening, then it is probably not very important.
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Wine lovers have known for centuries that decanting wine before serving it often improves its flavor. Whatever the dominant process, the traditional decanter is a rather pathetic tool to accomplish it. A few years ago, I found I could get much better results by using an ordinary kitchen blender.
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My career at Microsoft really was getting in the way of my cooking.
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Our goal was to show people a vision of food they hadn't seen before. So, I had this idea of... let's cut all these things in half, and show a picture of the food in the pan, in the oven.
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Economists want their discipline to be a science, and they have nailed down a few precepts, but many of their debates are still clouded by ideology.
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By burning nuclear waste as fuel, we believe we can power the United States cleanly for hundreds of years without ever touching new resources.
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I was good at math and science, and I got lots of degrees in lots of things, but in a parallel universe, I probably became a chef.
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Micropayments are great if you use them for a product or service with certain properties. It must be one where you can get away with usage-based pricing, and where there is a strong rationale for making it cheap, yet not free.
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The world has shown that if you provide capital and expertise to an area that is starved for capital and expertise, really good things will happen.
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Microsoft, Apple, Facebook all bought huge patent portfolios to further their strategic game. They're doing what I'm doing!
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It is better to predict dramatic things that don't happen than boring things that do.
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