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Anyone that has come to America past the age of eighteen will be able to understand when I say that you can never shake your accent.
Martin Yan
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Martin Yan
Age: 76
Born: 1948
Born: December 22
Businessperson
Chef
Canton
America
Eighteen
Able
Accents
Come
Shake
Never
Shakes
Anyone
Age
Understand
Past
Accent
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Soy sauce is really a multi-purpose seasoning.
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As long as the food is well prepared and not overdone, I think it tastes good. It doesn't matter if it's Chinese, Japanese, anything.
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When I retire or pass away, I will be able to look back and say that this has been an exciting life. That's all that matters.
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Because normally with Western cuisine, you'll serve vegetables separate from the meat, so kids will eat the meat and never touch the vegetables.
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Some people never contribute anything positive to society, they may even drain our resources, but most of us try to do something better, to give back.
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The problem with a lot of Chinese is that they put up divisions between Taiwanese, Hong Kong natives, mainlanders. We are never united. I really hope that the Chinese can be more united.
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Just like if you were brought up on a farm, you would most likely carry on your father's business as a farmer I was brought up in the kitchen and ended up becoming a chef.
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I am just a normal professional with a great job and a great life.
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First of all, I can't really claim to be a great chef.
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If I could only have one type of food with me, I would bring soy sauce. The reason being that if I have soy sauce, I can flavor a lot of things.
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I think being famous is more of a hindrance, a constraint, than just letting yourself be free.
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Why is America such a great country. It is because we stand united.
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Well, you know, if you get into the profession because you think you can make a lot of money, you can never become successful.
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You don't have to show people how successful you are.
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I live a very low-key life.
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I've never considered myself a celebrity or even part of the entertainment business. I'm a cooking teacher.
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I enjoy the quiet life.
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I can represent my culture while helping not only the Chinese-American community, but also the community at large.
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I have a lot of cooking tools. In fact I have a whole drawer full of knives. Cooking tools, especially cutlery, are my toys.
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You can do almost anything with soup stock, it's like a strong foundation. When you have the right foundation, everything tastes good.
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