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The more I invested in myself, the kinder I was to myself and the more I understood myself.

Marco Pierre White

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Marco Pierre White
Age: 62
Born: 1961
Born: December 11
Autobiographer
Chef
Reality Television Participant
Restaurateur
Understood
Kinder
Invested

More quotes by Marco Pierre White

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I can't imagine anything worse than trying to impress a girl with dinner. To be honest, I'm always impressing myself, not other people.
Marco Pierre White
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I have no regrets in my life. If not for the mistakes that I made I would not be the man I am today.
Marco Pierre White
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I cannot teach anybody how to cook. All I can do is show them, share methods with them.
Marco Pierre White
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I think if you've been given something in life you have a moral duty to give things back.
Marco Pierre White
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A tree without roots is just a piece of wood.
Marco Pierre White
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Success is born out of arrogance, but greatness comes from humility.
Marco Pierre White
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I find supermarkets fascinating places. It's extraordinary, you can buy anything there.
Marco Pierre White
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I've never tried to be a celebrity chef, people call me that but I was that young boy that the media chose.
Marco Pierre White
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How many chefs when I was a young boy shouted at me during service? All I ever said was Yes, chef. The customer is the most important. If the chef overreacts, fine. At the end of service, you apologize.
Marco Pierre White
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Strategy will compensate the talent. The talent will never compensate the strategy.
Marco Pierre White
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I'm not a worrier. I like sleeping.
Marco Pierre White
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Gastronomy is the French Foreign Legion. You don't need any qualifications. Just walk through the door and keep your head down. Be respectful - Yes chef! - and you'll be given a trade. One day you'll be in a position where you can put a roof over your children's heads, you can put food on their table, create security for them.
Marco Pierre White
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I don't do social events, I don't do award ceremonies, I don't do charity dinners. I live my life off-radar.
Marco Pierre White
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If you are not extreme, then people will take shortcuts because they don't fear you.
Marco Pierre White
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People who can give themselves every day. They're the people that I admire, they're real people.
Marco Pierre White
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Eating is one of the most important aspects of living. I like indulging. I like to eat one food at a time, to savor each individual thing.
Marco Pierre White
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Gastronomy is the greatest form of therapy that anyone can be exposed to.
Marco Pierre White
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I spent my days on the riverbanks, in the woods, in the fields, shooting, hunting and stalking. I unravelled everything within my life. Self discovery is most important to me.
Marco Pierre White
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I wasn't manufactured. I was cut from the cloth of the very old world of gastronomy. There was no such thing as celebrity chefs, chefs were trained and I like to think that I still represent those old values from that world and the opportunities that I am offered I often say no to.
Marco Pierre White
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Do I shout, belittle or swear? No. I have sufficient confidence within myself to control my environment just by my presence, just by working hard and leading from the front.
Marco Pierre White