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When I was alone, I lived on eggplant, the stove top cook's strongest ally.

Laurie Colwin

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Laurie Colwin
Age: 48 †
Born: 1944
Born: June 14
Died: 1992
Died: October 24
Author
Novelist
Writer
Manhattan borough
New York City
Cooks
Eggplant
Strongest
Stove
Cooking
Stoves
Lived
Ally
Food
Culinary
Alone
Vegetables
Cook
Allies

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Dinner alone is one of life's pleasures. Certainly cooking for oneself reveals man at his weirdest. People lie when you ask them what they eat when they are alone. A salad, they tell you. But when you persist, they confess to peanut butter and bacon sandwiches deep fried and eaten with hot sauce, or spaghetti with butter and grape jam.
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It is often to the wary that the events in life are unexpected. Looser types-people who are not busy weighing and measuring every little thing-are used to accidents, coincidences, chance, things getting out of hand, things sneaking up on them. They are the happy children of life, to whom life happens for better or worse.
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I do not believe that you have to spend a lot of money to eat well: it is hard to beat a plain old baked potato.
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Unlike some people, who love to go out, I love to stay home.
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[On television:] It's made people moronic, it's robbed people of their ability to think. It's done tremendous damage, and every single household that has a small child should take it and throw it out the window.
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A world without tomatoes is like a string quartet without violins.
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Both happy and sad people can be cheered up by a nice meal.
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When I was alone, I lived on eggplant, the stove top cook's strongest ally. I fried it and stewed it, and ate it crisp and sludgy, hot and cold. It was cheap and filling and was delicious in all manner of strange combinations. If any was left over, I ate it cold the next day on bread.
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No one who cooks cooks alone.
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