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I don't think about whether people will remember me or not. I've been an ok person. I've learned a lot. I've taught people a thing or two. That's what's important.
Julia Child
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Julia Child
Age: 91 †
Born: 1912
Born: August 15
Died: 2004
Died: August 13
Chef
Cook
Television Presenter
Writer
Pasadena
California
Julia Carolyn Child
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Important
Thing
Learned
Think
Taught
Thinking
Whether
People
Two
Remember
Persons
More quotes by Julia Child
In France, cooking is a serious art form and a national sport.
Julia Child
...no one is born a great cook, one learns by doing.
Julia Child
Drama is very important in life: You have to come on with a bang. You never want to go out with a whimper. Everything can have drama if it's done right. Even a pancake.
Julia Child
Eating is the secret to good cooking.
Julia Child
With enough butter, anything is good
Julia Child
In my generation, except for a few people who'd gone into banking or nursing or something like that, middle-class women didn't have careers. You were to marry and have children and be a nice mother. You didn't go out and do anything. I found that I got restless.
Julia Child
I never feel lonely in the kitchen. Food is very friendly.
Julia Child
One of the secrets, and pleasures, of cooking is to learn to correct something if it goes awry and one of the lessons is to grin and bear it if it cannot be fixed.
Julia Child
The secret of a happy marriage is finding the right person. You know they're right if you love to be with them all the time.
Julia Child
I think anyone who is a carnivore needs to understand that meat does not originally come in these neat little packages.
Julia Child
There is nothing worse than grilled vegetables.
Julia Child
My father was in real estate, banking, and land management. As family life, it was very conventional, happy, and comfortable. We weren't wealthy, but we were well-off.
Julia Child
Never apologize for your cooking.
Julia Child
I'd like for people to be able to go to the universities and get a degree in fine arts-gastronomy.
Julia Child
In the 1970s we got nouvelle cuisine, in which a lot of the old rules were kicked over. And then we had cuisine minceur, which people mixed up with nouvelle cuisine but was actually fancy diet cooking.
Julia Child
Anything that says 'healthy' I say away from... Giving up butter, for instance, means that in about two years you will be covered in dandruff.
Julia Child
The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude.
Julia Child
If you are going to flip something, you must have the courage of your convictions.
Julia Child
I was thirty-seven years old and still discovering who I was.
Julia Child
It is hard to imagine a civilization without onions.
Julia Child