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Mastering the Art of French Cooking... doesn't mean it has to be fancy cooking, although it can be as elaborate as you wish.
Julia Child
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Julia Child
Age: 91 †
Born: 1912
Born: August 15
Died: 2004
Died: August 13
Chef
Cook
Television Presenter
Writer
Pasadena
California
Julia Carolyn Child
Wish
Doesn
Art
Mastering
Mean
Elaborate
French
Fancy
Cooking
Although
More quotes by Julia Child
The tomato hides its griefs. Internal damage is hard to spot.
Julia Child
the more experience you have, the more interesting cooking is because you know what can happen to the food. In the beginning you can look at a chicken and it doesn't mean much, but once you have done some cooking you can see in that chicken a parade of things you will be able to create.
Julia Child
In the 1970s we got nouvelle cuisine, in which a lot of the old rules were kicked over. And then we had cuisine minceur, which people mixed up with nouvelle cuisine but was actually fancy diet cooking.
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I don't believe in twisting yourself into knots of excuses and explanations over the food you make.... Usually one's cooking is better than one thinks it is. And if the food is truly vile...then the cook must simply grit her teeth and bear it with a smile.
Julia Child
Always start out with a larger pot than what you think you need.
Julia Child
Fat gives things flavor.
Julia Child
...no one is born a great cook, one learns by doing.
Julia Child
The only time to eat diet food is while you're waiting for the steak to cook.
Julia Child
There is nothing worse than grilled vegetables.
Julia Child
Fine # wine is a living liquid ... Its life comprises youth, maturity, old age, and death.
Julia Child
If you don't pick your audience, you're lost because you're not really talking to anybody.
Julia Child
I was thirty-seven years old and still discovering who I was.
Julia Child
The problem for cookery-bookery writers like me is to understand the extent of our readers' experience. I hope have solved that riddle in my books by simply telling everything. The experienced cook will know to skip through the verbiage, but the explanations will be there for those who still need them.
Julia Child
I was 32 when I started cooking up until then, I just ate.
Julia Child
In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal.
Julia Child
I still feel that French cooking is the most important in the world, one of the few that has rules. If you follow the rules, you can do pretty well.
Julia Child
If you're not ready to fail, you're not going to learn how to cook.
Julia Child
It is hard to imagine a civilization without onions.
Julia Child
Forget the cheap white wine: go to beef and gin!
Julia Child
Cooking is one failure after another, and that's how you finally learn.
Julia Child