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How lovely life can be if one takes time to be friendly.
Julia Child
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Julia Child
Age: 91 †
Born: 1912
Born: August 15
Died: 2004
Died: August 13
Chef
Cook
Television Presenter
Writer
Pasadena
California
Julia Carolyn Child
Friendly
Lovely
Takes
Time
Life
More quotes by Julia Child
If you don't pick your audience, you're lost because you're not really talking to anybody.
Julia Child
Any disaster is a learning process.
Julia Child
Some people like to paint pictures, or do gardening, or build a boat in the basement. Other people get a tremendous pleasure out of the kitchen, because cooking is just as creative and imaginative an activity as drawing, or wood carving, or music.
Julia Child
Many of the delicious soups you eat in French homes and little restaurants are made just this way, with a leek-and-potato base to which leftover vegetables or sauces and a few fresh items are added.
Julia Child
Fat gives things flavor.
Julia Child
You'll never know everything about anything, especially something you love.
Julia Child
I think one of the terrible things today is that people have this deathly fear of food: fear of eggs, say, or fear of butter. Most doctors feel that you can have a little bit of everything.
Julia Child
No one's more important than people.
Julia Child
In France, cooking is a serious art form and a national sport.
Julia Child
Just how could a nation often be great if it's bread tastes want Kleenex.
Julia Child
I love good, fresh food cooked by someone who knows what he's doing.
Julia Child
If you are going to flip something, you must have the courage of your convictions.
Julia Child
I was thirty-seven years old and still discovering who I was.
Julia Child
With enough butter, anything is good
Julia Child
Sooner or later the public will forget you the memory of you will fade. What's important are the individuals you've influenced along the way.
Julia Child
Mastering the Art of French Cooking... doesn't mean it has to be fancy cooking, although it can be as elaborate as you wish.
Julia Child
One of the secrets, and pleasures, of cooking is to learn to correct something if it goes awry and one of the lessons is to grin and bear it if it cannot be fixed.
Julia Child
Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?
Julia Child
I think the inner person is the most important.... I would like to see an invention that keeps the mind alert. That's what is important.
Julia Child
I think every woman should have a blowtorch.
Julia Child