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We had a happy marriage because we were together all the time. We were friends as well as husband and wife. We just had a good time.

Julia Child

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Julia Child
Age: 91 †
Born: 1912
Born: August 15
Died: 2004
Died: August 13
Chef
Cook
Television Presenter
Writer
Pasadena
California
Julia Carolyn Child
Wife
Friends
Happy
Together
Wells
Well
Husband
Good
Couple
Time
Marriage

More quotes by Julia Child

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Forget the cheap white wine: go to beef and gin!
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One of the secrets, and pleasures, of cooking is to learn to correct something if it goes awry and one of the lessons is to grin and bear it if it cannot be fixed.
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People were hysterical about Communism the way people today are hysterical about flag burning. I'm really against these people who try to show that they're great patriots, because they're not thinking, they're just being hysterical.
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You'll never know everything about anything, especially something you love.
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In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal.
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I think one of the terrible things today is that people have this deathly fear of food: fear of eggs, say, or fear of butter. Most doctors feel that you can have a little bit of everything.
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When I got to France I realized I didn't know very much about food at all. I'd never had a real cake. I'd had those cakes from cake mixes or the ones that have a lot of baking powder in them. A really good French cake doesn't have anything like that in it - it's all egg power.
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How lovely life can be if one takes time to be friendly.
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...no one is born a great cook, one learns by doing.
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With enough butter, anything is good
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If you're buying tomatoes pick them up and smell them-they should have a lovely perfume. They need to be kept at fifty degrees or above, particularly during the growing season, because that's when they develop their flavor.
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If you don't pick your audience, you're lost because you're not really talking to anybody.
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We hit it off immediately, especially Helene, who was a 'swallow-life-in-big-gulps' kind of person.
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You learn to cook so that you don't have to be a slave to recipes. You get what's in season and you know what to do with it.
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I think anyone who is a carnivore needs to understand that meat does not originally come in these neat little packages.
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It is the Americans who have managed to crown minced beef as hamburger, and to send it round the world so that even the fussy French have taken to le boeuf hache, le hambourgaire.
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The only time to eat diet food is while you're waiting for the steak to cook.
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Everything can have drama if it's done right. Even a pancake.
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The tomato hides its griefs. Internal damage is hard to spot.
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The dinner hour is a sacred, happy time when everyone should be together and relaxed.
Julia Child