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Always start out with a larger pot than what you think you need.

Julia Child

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Julia Child
Age: 91 †
Born: 1912
Born: August 15
Died: 2004
Died: August 13
Chef
Cook
Television Presenter
Writer
Pasadena
California
Julia Carolyn Child
Start
Need
Needs
Always
Think
Pot
Thinking
Larger
Kitchen
Cooking

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Just how could a nation often be great if it's bread tastes want Kleenex.
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How lovely life can be if one takes time to be friendly.
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I think anyone who is a carnivore needs to understand that meat does not originally come in these neat little packages.
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I think one of the terrible things today is that people have this deathly fear of food: fear of eggs, say, or fear of butter. Most doctors feel that you can have a little bit of everything.
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A party without cake is really just a meeting.
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I don't think about whether people will remember me or not. I've been an ok person. I've learned a lot. I've taught people a thing or two. That's what's important.
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Mastering the Art of French Cooking... doesn't mean it has to be fancy cooking, although it can be as elaborate as you wish.
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In department stores, so much kitchen equipment is bought indiscriminately by people who just come in for men's underwear.
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People who are not interested in food always seem rather dry and unloving and don't have a real gusto for life.
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Cooking hasn't yet been accepted as the art form it is. It should be on the level with any of the other art forms.
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We had a happy marriage because we were together all the time. We were friends as well as husband and wife. We just had a good time.
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When I got to France I realized I didn't know very much about food at all. I'd never had a real cake. I'd had those cakes from cake mixes or the ones that have a lot of baking powder in them. A really good French cake doesn't have anything like that in it - it's all egg power.
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No one's more important than people.
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Noodles are not only amusing but delicious.
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I don't believe in twisting yourself into knots of excuses and explanations over the food you make.... Usually one's cooking is better than one thinks it is. And if the food is truly vile...then the cook must simply grit her teeth and bear it with a smile.
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Sometimes ... it takes me an entire day to write a recipe, to communicate it correctly. It's really like writing a little short story.
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People were hysterical about Communism the way people today are hysterical about flag burning. I'm really against these people who try to show that they're great patriots, because they're not thinking, they're just being hysterical.
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There is nothing worse than grilled vegetables.
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Cooking well doesn't mean cooking fancy.
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If you don't pick your audience, you're lost because you're not really talking to anybody.
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