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It's a foolish culture that entrusts its food supply to simpletons.
Joel Salatin
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Joel Salatin
Age: 67
Born: 1957
Born: February 24
American Farmer
Environmentalist
Farmer
Writer
Food
Culture
Entrusts
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Foolish
More quotes by Joel Salatin
Farms and food production should be, I submit, at least as important as who pierced their navel in Hollywood this week. Please tell me I'm not the only one who believes this. Please. As a culture, we think we're well educated, but I'm not sure that what we've learned necessarily helps us survive.
Joel Salatin
I'm a Christian-libertarian-environmentalist-capitalist-lunatic. It's a humorous way for me to describe that I'm not stereotypical.
Joel Salatin
If you think the price of organic food is expensive, have you priced cancer lately.
Joel Salatin
If a job is worth doing, it's worth doing poorly first.
Joel Salatin
That many if not most people...who want fresh leafy greens in January buy them at the supermarket after they've been bleached and plastic-bag shipped from California or beyond is not a tribute to modern technology it's an unprecedented abdication of personal responsibility and a ubiquitous benchmark of abnormality.
Joel Salatin
You, as a food buyer, have the distinct privilege of proactively participating in shaping the world your children will inherit.
Joel Salatin
Get in your kitchens, buy unprocessed foods, turn off the TV, and prepare your own foods. This is liberating.
Joel Salatin
The stronger a culture, the less it fears the radical fringe. The more paranoid and precarious a culture, the less tolerance it offers.
Joel Salatin
Despite all the hype about local or green food, the single biggest impediment to wider adoption is not research, programs, organizations, or networking. It is the demonizing and criminalizing of virtually all indigenous and heritage-based food practices.
Joel Salatin
Just because we can ship organic lettuce from the Salinas Valley, or organic cut flowers from Peru, doesn't mean we should do it, not if we're really serious about energy and seasonality and bioregionalism.
Joel Salatin
Remember, machines don't forgive.
Joel Salatin
Don't you find it odd that people will put more work into choosing their mechanic or house contractor than they will into choosing the person who grows their food?
Joel Salatin
You know, in our culture today, our Western, reductionist, Roman, linear, fragmented... culture, we don't ask how to make a pig happy. We ask how to grow it faster, fatter, bigger, cheaper, and that's not a noble goal.
Joel Salatin
Ecology should be object lessons that the world sees, that explains in a visceral, physical way, the attributes of God.
Joel Salatin
The industrial food system is so cruel and so horrific in its treatment of animals. It never asks the question: 'Should a pig be allowed to express its pig-ness?'
Joel Salatin
From zoning to labor to food safety to insurance, local food systems daily face a phalanx of regulatory hurdles designed and implemented to police industrial food models but which prejudicially wipe out the antidote: appropriate scaled local food systems.
Joel Salatin
If we fail to appreciate the soul that Easternism gives us, then what we have is a disconnected, Greco-Roman, Western, egocentric, compartmentalized, reductionist, fragmented, linear thought process that counts on cleverness.
Joel Salatin
I don't want to sound too mystical or weird but it's important to know what garlic smells like when it's cooking, or what eggs look like when they're cracked out of a shell.
Joel Salatin
The notion that processed food is cheap and integrity foods are prohibitively expensive is simply not true.
Joel Salatin
I see myself today as Sitting Bull trying to bring a voice of Easternism, holism, community-based thinking to a very Western culture.
Joel Salatin