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The stronger a culture, the less it fears the radical fringe. The more paranoid and precarious a culture, the less tolerance it offers.

Joel Salatin

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Joel Salatin
Age: 67
Born: 1957
Born: February 24
American Farmer
Environmentalist
Farmer
Writer
Paranoid
Tolerance
Fears
Radical
Offers
Stronger
Less
Precarious
Culture
Fringe

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Nobody walks well first, nobody writes well first and nobody cooks well first.
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Farms and food production should be, I submit, at least as important as who pierced their navel in Hollywood this week. Please tell me I'm not the only one who believes this. Please. As a culture, we think we're well educated, but I'm not sure that what we've learned necessarily helps us survive.
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Remember, machines don't forgive.
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When faith in our freedom gives way to fear of our freedom, silencing the minority view becomes the operative protocol.
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How many of us lobby for green energy or protected lands, but don't engage with the local bounty to lay by for tomorrow's unseasonal reality? That we tend to not even think about this as a foundation for solutions in our food systems shows how quickly we want other people to solve these issues.
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You, as a food buyer, have the distinct privilege of proactively participating in shaping the world your children will inherit.
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You wanna get diarrhoea? Eat industrial food.
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If you think the price of organic food is expensive, have you priced cancer lately.
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The shorter the chain between raw food and fork, the fresher it is and the more transparent the system is.
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I don't want to sound too mystical or weird but it's important to know what garlic smells like when it's cooking, or what eggs look like when they're cracked out of a shell.
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One of the greatest assets of a farm is the sheer ecstasy of life.
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I'm a Christian-libertarian-environmentalist-capitalist-lunatic. It's a humorous way for me to describe that I'm not stereotypical.
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We should be rolling in the dirt, gardening, wrestling with some brambles and skinning animals for supper. These are important immune system builders.
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If we fail to appreciate the soul that Easternism gives us, then what we have is a disconnected, Greco-Roman, Western, egocentric, compartmentalized, reductionist, fragmented, linear thought process that counts on cleverness.
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A culture that just views a pig as a pile of protoplasmic inanimate structure, and can be manipulated by whatever creative design humans can foist upon that critter, will probably view individuals within its community and other cultures in the community of nations, with the same type of disdain and disrespect and controlling-type mentality.
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Ecology should be object lessons that the world sees, that explains in a visceral, physical way, the attributes of God.
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You know, in our culture today, our Western, reductionist, Roman, linear, fragmented... culture, we don't ask how to make a pig happy. We ask how to grow it faster, fatter, bigger, cheaper, and that's not a noble goal.
Joel Salatin
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The notion that processed food is cheap and integrity foods are prohibitively expensive is simply not true.
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Nobody trusts the industrial food system to give them good food.
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Know you food, know your farmers, and know your kitchen.
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