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Get in your kitchens, buy unprocessed foods, turn off the TV, and prepare your own foods. This is liberating.

Joel Salatin

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Joel Salatin
Age: 67
Born: 1957
Born: February 24
American Farmer
Environmentalist
Farmer
Writer
Kitchens
Foods
Liberating
Prepare
Kitchen
Turn
Turns

More quotes by Joel Salatin

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I don't want to sound too mystical or weird but it's important to know what garlic smells like when it's cooking, or what eggs look like when they're cracked out of a shell.
Joel Salatin
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Ecology should be object lessons that the world sees, that explains in a visceral, physical way, the attributes of God.
Joel Salatin
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Despite all the hype about local or green food, the single biggest impediment to wider adoption is not research, programs, organizations, or networking. It is the demonizing and criminalizing of virtually all indigenous and heritage-based food practices.
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If we fail to appreciate the soul that Easternism gives us, then what we have is a disconnected, Greco-Roman, Western, egocentric, compartmentalized, reductionist, fragmented, linear thought process that counts on cleverness.
Joel Salatin
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How many of us lobby for green energy or protected lands, but don't engage with the local bounty to lay by for tomorrow's unseasonal reality? That we tend to not even think about this as a foundation for solutions in our food systems shows how quickly we want other people to solve these issues.
Joel Salatin
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Don't you find it odd that people will put more work into choosing their mechanic or house contractor than they will into choosing the person who grows their food?
Joel Salatin
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Nobody trusts the industrial food system to give them good food.
Joel Salatin
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You know, in our culture today, our Western, reductionist, Roman, linear, fragmented... culture, we don't ask how to make a pig happy. We ask how to grow it faster, fatter, bigger, cheaper, and that's not a noble goal.
Joel Salatin
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From zoning to labor to food safety to insurance, local food systems daily face a phalanx of regulatory hurdles designed and implemented to police industrial food models but which prejudicially wipe out the antidote: appropriate scaled local food systems.
Joel Salatin
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The shorter the chain between raw food and fork, the fresher it is and the more transparent the system is.
Joel Salatin
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I'm a Christian-libertarian-environmentalist-capitalist-lunatic. It's a humorous way for me to describe that I'm not stereotypical.
Joel Salatin
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We should be rolling in the dirt, gardening, wrestling with some brambles and skinning animals for supper. These are important immune system builders.
Joel Salatin
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A culture that just views a pig as a pile of protoplasmic inanimate structure, and can be manipulated by whatever creative design humans can foist upon that critter, will probably view individuals within its community and other cultures in the community of nations, with the same type of disdain and disrespect and controlling-type mentality.
Joel Salatin
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Just because we can ship organic lettuce from the Salinas Valley, or organic cut flowers from Peru, doesn't mean we should do it, not if we're really serious about energy and seasonality and bioregionalism.
Joel Salatin
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Know you food, know your farmers, and know your kitchen.
Joel Salatin
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Remember, machines don't forgive.
Joel Salatin
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You wanna get diarrhoea? Eat industrial food.
Joel Salatin
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I see myself today as Sitting Bull trying to bring a voice of Easternism, holism, community-based thinking to a very Western culture.
Joel Salatin
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Nobody walks well first, nobody writes well first and nobody cooks well first.
Joel Salatin
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The average person is still under the aberrant delusion that food should be somebody else's responsibility until I'm ready to eat it.
Joel Salatin