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When I thought my professional career was over, it hadn't even started yet.

Ina Garten

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Ina Garten
Age: 76
Born: 1948
Born: February 2
Author
Chef
Writer
Brooklyn
New York
Ina Rosenberg Garten
Professional
Career
Careers
Started
Thought
Even
Hadn

More quotes by Ina Garten

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I get up every day, do the best that I can do, and go home and have a good time.
Ina Garten
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You can get bogged down in a recipe that's got a lot of steps and a million ingredients, and it takes all day to make. And then you realize, you've just got one dish. For Thanksgiving, you want an abundance of choices, and so you want dishes that you can put together really quickly, but that doesn't mean less flavor.
Ina Garten
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If it's a cocktail party, I generally make five or six different things, and I try to choose recipes that feel like a meal: a chicken thing, a fish or shrimp thing, maybe two vegetable things, and I think it's fun to end the cocktail party with a sweet thing.
Ina Garten
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Instead of going out to dinner, buy good food. Cooking at home shows such affection. In a bad economy, it's more important to make yourself feel good.
Ina Garten
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I always like to have flowers on the table. I think they make it look special.
Ina Garten
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I always have music. I love it to be very upbeat. When you're having drinks, I like something like Cesaria Evora. During dinner, I like the much more traditional - old Frank Sinatra and things like that.
Ina Garten
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All my life I dreamed of an apartment in Paris where I could cook, and now I have one, on the Left Bank.
Ina Garten
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You don't have to do everything from scratch. Nobody wants to make puff pastry!
Ina Garten
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Food is not about impressing people. It's about making them feel comfortable.
Ina Garten
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One of the great gifts that you can give people is to cook for them.
Ina Garten
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Every once in a while, a cookbook comes along that simply knocks me out.
Ina Garten
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The most overrated tool: a pasta maker. Why make it when you can buy it? It's a lot of work!
Ina Garten
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When I wrote 'Barefoot in Paris,' I wanted to make simple recipes that you could make at home that tasted like French classics.
Ina Garten
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In the summer you want fresh, light and sort of quick things in winter you want things that are comforting, so your body really tells you you want to go towards potatoes, apples, fennel, things that are warm and comforting. And loin of pork.
Ina Garten
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I measure everything, because I always think that if I've spent so much time making sure this recipe was exactly the way I want it, why would I want to throw things into a pot?
Ina Garten
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I've lived in the Hamptons since 1978, when I first bought my store Barefoot Contessa.
Ina Garten
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I love to take something ordinary and make it really special.
Ina Garten
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My mother would never let me in the kitchen. I always wanted to cook, but I was never allowed to. Her view of the world was, Cooking is my job, and studying is your job. I think, in retrospect, she didn't like the chaos. She was very orderly. It had to be her way.
Ina Garten
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I try to greet my friends with a drink in my hand, a warm smile on my face, and great music in the background, because that's what gets a dinner party off to a fun start.
Ina Garten
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The thing about all my food is that everything is a remembered flavor. Maybe it's something I had as a child or maybe it's something I had in Milan, but I want it to taste better than you ever thought.
Ina Garten