Quote

You think about some of the most memorable meals you've ever had the food will be good but it will often be about locating a mental memory and taste is inexorably linked to all the other senses and memory, so ultimately it is all about taste.

Heston Blumenthal

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Heston Blumenthal
Age: 58
Born: 1966
Born: May 27
Chef
Reality Television Participant
Writer
London
England
Heston Marc Blumenthal
Thinking
Memory
Inexorably
Taste
Linked
Memories
Memorable
Food
Meals
Often
Ultimately
Ever
Senses
Good
Mental
Think
Perception
Locating

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There are so many issues in our oceans - like the near extinction of blue fin tuna - that should be taken more seriously worldwide.
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I was determined that if I failed it wouldn't be due to lack of effort.
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I'm not scared of anything in particular, but I am motivated by a fear of failure as opposed to a need to succeed.
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I am not the world's most confident person.
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I have this desire to keep improving, so I find fault.
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It was quite a challenge to make people eat crab ice cream.
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This kitchen is completely calm. Some of the old-fashioned chefs - they become kings in their kitchen, they've got to be called chef. But I don't care if someone calls me chef or Heston, it really doesn't bother me.
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Development is where my heart is focused because eating is the only thing that we do that involves all the senses. We eat with our eyes and our ears and our noses.
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I write and chop with my left hand and do everything else, including eating with a knife, with my right.
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I worked 120 hours a week for eight years. That's 20 to 22 hours a day every day and one week I only got 15 hours sleep.
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I would try doing a dish 30 different ways.
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