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The thing I have to be willing to do is work - I think I'm the one that is going to actually copyright the term 25/8. You ever hear of the term 25/8? It's the cousin of 24/7. I have to go 25/8.

Guy Fieri

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Guy Fieri
Age: 56
Born: 1968
Born: January 22
Celebrity Chef
Cook
Restaurateur
Television Personality
Television Presenter
Columbus
Ohio
Guy Ramsay Fieri
Guy Ramsey Fieri
Guy Fieri
Thinking
Hear
Term
Actually
Ever
Thing
Going
Copyright
Work
Cousin
Think
Willing

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Liver is my number one most hated food. Oh, God, I get sick talking about it!
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There are races and then there are races. And without a doubt, the Indy 500 is the race that I've always wanted to attend. And now, to be driving the Corvette Pace Car... this is going to be unbelievable.
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My stay-married secret would probably be exercising good communication, not when you have to but all the time. I think if you do that, you kinda just cleanse the situations, so there's not build up. I think that's probably the best way to do it.
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I always say that environment always affects the food.
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My philosophy is Where is it written that at 40 you give up all your toys? If I'm still having a great time doing something, I'm going to keep on doing it.
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I'm a five-seasons griller! Did you know I added a new season? Living in Cali, I'm cooking in the yard all the time. I don't care what the weather is like. My hair is impervious to any kind of dampness, so I don't have too much to worry about.
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I wanna be the ambassador to Chimichanga Flavor Town.
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I'm grateful for my whole family, but my dad is like Obi-Wan Kenobi, Superman, and Evel Knievel all at one time. I can think I have it all figured out, and he'll say, 'But did you look at that side of it?' He shows me just how much more there is than what appears to be.
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If you're cooking and not making mistakes, you're not playing outside your safety zone. I don't expect it all to be good. I have fat dogs because I scrap that stuff out the back door.
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Cooking with kids is not just about ingredients, recipes, and cooking. It's about harnessing imagination, empowerment, and creativity.
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You dont have to eat a whole cheeseburger, just take a piece of the cheeseburger.
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Short of screaming-hot Thai food, everything can be suitable for kids too.
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My friends and my family are such a massive part of my life. My kids are everything.
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You've got balls inviting me here.
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I was always a kid trying to make a buck. I borrowed a dollar from my dad, went to the penny candy store, bought a dollar's worth of candy, set up my booth, and sold candy for five cents apiece. Ate half my inventory, made $2.50, gave my dad back his dollar.
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Preparing food is one of life's great joys, but a lot of times, parents ask their kids if they want to cook with them and then tell them to go peel a bag of potatoes. That's not cooking - that's working!
Guy Fieri