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Can you imagine the headlines if I gave someone food poisoning? They'd hang me off Tower Bridge by my ballbag!
Gordon Ramsay
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Gordon Ramsay
Age: 58
Born: 1966
Born: November 8
Businessperson
Chef
Restaurateur
Television Presenter
Television Producer
Writer
Youtuber
Baile Eòin
Gordon James Ramsay
Gordon J. Ramsay
Bridges
Hang
Gave
Food
Poisoning
Imagine
Tower
Someone
Headlines
Towers
Bridge
More quotes by Gordon Ramsay
The amount of customers who take pictures before they eat is insane.
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Being a chef never seems like a job, it becomes a true passion.
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I act on impulse and I go with my instincts.
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Focus on your customers and make that restaurant synonymous to where you are in terms of area.
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I didn't get depressed, I don't get depressed.
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They say cats have nine lives. I've had 12 already and I don't know how many more I'll have.
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The pressure on young chefs today is far greater than ever before in terms of social skills, marketing skills, cooking skills, personality and, more importantly, delivering on the plate. So you need to be strong. Physically fit. So my chefs get weighed every time they come into the kitchen.
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My childhood favourite is mum's shepherd's pie, Yorkshire pudding and roasted potatoes. I remember coming home from school and going to the kitchen to help her. It's because of her that I discovered my love for cooking.
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My mum doesn't enjoy sometimes listening to me tell staff off, and I say to my mum, it's a kitchen, not a hair-dressing salon.
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I came up from a difficult background.
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I've had a lot of success I've had failures, so I learn from the failure.
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Being assertive and somewhat really firm has to be backed up with being fair.
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Eating out doesn't have to be a formula. Eating out is about having fun. I get really frustrated when it's badly done.
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Rude staff, bad lighting, and dirty bathrooms are all signs of a bad restaurant and a good reason to leave a restaurant!
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I think, to Chelsea's [Handler] point, I still need directing because sometimes I go a little bit off beat in a way that it's like, rein it in. I welcome that kind of support.
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I am a chef who happens to appear on the telly, that's it.
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That's what we do on MasterChef, on Junior. No school teachers, no parents, let it go. You're going to go on a challenge. We're going to go to hell and back, and we're going to have some bumps.
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We outsmarted ourselves and raised the bar even higher, I think.
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I actually quite like [social media]. It's spontaneous, you don't really have to commit to it and I enjoy the interaction. Also, I have never sworn on there, not once.
Gordon Ramsay
