Quote

I have to say, opening up in New York taught me a lot about that level of attention to detail. London's a tough market, Paris is a tough market, but New York, well, that's extraordinary.

Gordon Ramsay

Change background

T
T
T

Change font

TAGS & TOPICS

Gordon Ramsay
Age: 58
Born: 1966
Born: November 8
Businessperson
Chef
Restaurateur
Television Presenter
Television Producer
Writer
Youtuber
Baile Eòin
Gordon James Ramsay
Gordon J. Ramsay
Wells
Market
Well
Extraordinary
York
Tough
Detail
Level
Paris
Levels
Opening
Taught
Details
Attention
London

More quotes by Gordon Ramsay

Image
I think, to Chelsea's [Handler] point, I still need directing because sometimes I go a little bit off beat in a way that it's like, rein it in. I welcome that kind of support.
Gordon Ramsay
Image
Stop taking things personally. Throughout the time with Kitchen Nightmares and Hotel Hell, when they work, you don't get any praise. When they fail, you get blamed. You're f - ed either way, but it doesn't stop me doing them, I think.
Gordon Ramsay
Image
That's what we do on MasterChef, on Junior. No school teachers, no parents, let it go. You're going to go on a challenge. We're going to go to hell and back, and we're going to have some bumps.
Gordon Ramsay
Image
I actually quite like [social media]. It's spontaneous, you don't really have to commit to it and I enjoy the interaction. Also, I have never sworn on there, not once.
Gordon Ramsay
Image
We outsmarted ourselves and raised the bar even higher, I think.
Gordon Ramsay
Image
My wife, a schoolteacher, very disciplined. If you think I'm tough, trust me, and wait till you see when the children are on the naughty step. It's hilarious. So we decided that I'm going to work like a donkey and provide amazing support for the family.
Gordon Ramsay
Image
Cooking today is a young man's game, I don't give a bollocks what anyone says.
Gordon Ramsay
Image
If you think customers are impatient in New York, wait to you see how impatient they are here in L.A.
Gordon Ramsay
Image
I've been in New York for 15 months. Winning two stars in the Zagat number one best newcomer within ten months of opening in New York has taught me a big lesson.
Gordon Ramsay
Image
I'm Gordon Ramsay, for goodness sake: people know I'm volatile.
Gordon Ramsay
Image
Someone sent me a picture of my name that was tattooed on their a***! The first thing I said was, the least you could have done was spell it properly!
Gordon Ramsay
Image
Being a chef never seems like a job, it becomes a true passion.
Gordon Ramsay
Image
If everyone could just cook properly I wouldn't have a problem.
Gordon Ramsay
Image
Having four kids of my own, fifth one on the way... I think with Junior, what's happened over the last three years is this program's been implemented across schools.
Gordon Ramsay
Image
I was a naturally aggressive left-back, a cut-throat tackler.
Gordon Ramsay
Image
I like finding talent. That's what really turns me on, I suppose.
Gordon Ramsay
Image
I think when we opened in 2001, it was holy ground. There was nothing here. Back then, being on the Dubai Creek was an amazing position, and I would come one or two times a year, max. Now it's so different. The travel dilemma has disappeared and it is so easy to get to Dubai. What is it, seven hours from London? It's pretty easy.
Gordon Ramsay
Image
I'm actually not really a breakfast person.
Gordon Ramsay
Image
I came up from a difficult background.
Gordon Ramsay
Image
I grew up in a funny way.
Gordon Ramsay