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I've never been a hands-on dad. I'm not ashamed to admit it, but you can't run a restaurant and be home for tea at 4:30 and bath and change nappies.

Gordon Ramsay

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Gordon Ramsay
Age: 58
Born: 1966
Born: November 8
Businessperson
Chef
Restaurateur
Television Presenter
Television Producer
Writer
Youtuber
Baile Eòin
Gordon James Ramsay
Gordon J. Ramsay
Admit
Ashamed
Dad
Nappies
Running
Bath
Hands
Baths
Change
Restaurant
Home
Tea
Never
Restaurants

More quotes by Gordon Ramsay

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I act on impulse and I go with my instincts.
Gordon Ramsay
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You don't come into cooking to get rich.
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Long Island for me, it's producing more chefs coming out of there than Paris.
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It has always stood for f***ing great food.
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Pressure's healthy. It becomes stressful when you can't handle that. I mean, if you don't want to become pressurized in this environment, then don't be a chef.
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If you think customers are impatient in New York, wait to you see how impatient they are here in L.A.
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I am well aware that a chef is only as good as his last meal.
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Growing up in Britain, we didn't have much, worked for everything. To leave food on the plate, Mom classed it as being rude and so we ate because we were hungry, not ate because we had a choice in the fridge.
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Rude staff, bad lighting, and dirty bathrooms are all signs of a bad restaurant and a good reason to leave a restaurant!
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Chefs are nutters. They're all self-obsessed, delicate, dainty, insecure little souls and absolute psychopaths. Every last one of them.
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I can't say, maybe it's something in the ingredients, but again, we have a couple of contestants from Long Island and a phenomenal array of chefs.
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My father was a swim teacher. We used to swim before school, swim after school.
Gordon Ramsay
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I have to say, opening up in New York taught me a lot about that level of attention to detail. London's a tough market, Paris is a tough market, but New York, well, that's extraordinary.
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I'm actually not really a breakfast person.
Gordon Ramsay
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I suppose your security is your success and your key to success is your fine palate.
Gordon Ramsay
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Find what's hot, find what's just opened and then look for the worst review of the week. There is so much to learn from watching a restaurant getting absolutely panned and having a bad experience. Go and see it for yourself.
Gordon Ramsay
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I don't like looking back. I'm always constantly looking forward. I'm not the one to sort of sit and cry over spilt milk. I'm too busy looking for the next cow.
Gordon Ramsay
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There is a level of snobbery and fickleness in L.A.
Gordon Ramsay
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I didn't get depressed, I don't get depressed.
Gordon Ramsay
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Chelsea has always been a foodie heaven and it will never change in that respect.
Gordon Ramsay