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We are about creating a new wave of talent. We are the Manchester United of kitchens now. Am I playing full-time in the kitchen? I am a player-coach.
Gordon Ramsay
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Gordon Ramsay
Age: 58
Born: 1966
Born: November 8
Businessperson
Chef
Restaurateur
Television Presenter
Television Producer
Writer
Youtuber
Baile Eòin
Gordon James Ramsay
Gordon J. Ramsay
Playing
Manchester
Full
Coach
United
Kitchen
Time
Coaches
Wave
Creating
Talent
Player
Kitchens
More quotes by Gordon Ramsay
I've never been a hands-on dad. I'm not ashamed to admit it, but you can't run a restaurant and be home for tea at 4:30 and bath and change nappies.
Gordon Ramsay
I think, to Chelsea's [Handler] point, I still need directing because sometimes I go a little bit off beat in a way that it's like, rein it in. I welcome that kind of support.
Gordon Ramsay
I still love football, though, and I think cooking is like football. It's not a job, it's a passion. When you become good at it, it's a dream job and financially you need never to worry. Ever.
Gordon Ramsay
Stay with what's happening locally. It's really important.
Gordon Ramsay
If you want to think about cooking, and it's a high-five, laid back motion, then flip burgers and dress Caesar salad, don't try to pitch in the premier league of restaurant. Build up to it, by all means.
Gordon Ramsay
Chelsea has always been a foodie heaven and it will never change in that respect.
Gordon Ramsay
I'm actually not really a breakfast person.
Gordon Ramsay
You don't come into cooking to get rich.
Gordon Ramsay
Stop taking things personally. Throughout the time with Kitchen Nightmares and Hotel Hell, when they work, you don't get any praise. When they fail, you get blamed. You're f - ed either way, but it doesn't stop me doing them, I think.
Gordon Ramsay
I came up from a difficult background.
Gordon Ramsay
Chefs don't do ponytails and we shouldn't do them because I guarantee that whenever there's a discovery of hair in the food, it's guaranteed it's from the chef's ponytail.
Gordon Ramsay
There's nothing new. I think that's the weird thing for me. Over the last couple of months, the keep-fit shows, and then at the end of it you get to lose weight and one of you is going to win a million dollars - that's not real. In many ways, even 10 years ago that wouldn't have worked.
Gordon Ramsay
I can't say, maybe it's something in the ingredients, but again, we have a couple of contestants from Long Island and a phenomenal array of chefs.
Gordon Ramsay
The level of jealousy and insecurity in this industry [restaurant] is far greater than ever before.
Gordon Ramsay
Long Island for me, it's producing more chefs coming out of there than Paris.
Gordon Ramsay
That's what we do on MasterChef, on Junior. No school teachers, no parents, let it go. You're going to go on a challenge. We're going to go to hell and back, and we're going to have some bumps.
Gordon Ramsay
I am well aware that a chef is only as good as his last meal.
Gordon Ramsay
I am a chef who happens to appear on the telly, that's it.
Gordon Ramsay
Being assertive and somewhat really firm has to be backed up with being fair.
Gordon Ramsay
I act on impulse and I go with my instincts.
Gordon Ramsay
