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I don't have to agree with you to like you or respect you.
Anthony Bourdain
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Anthony Bourdain
Age: 61 †
Born: 1956
Born: June 25
Died: 2018
Died: June 8
Chef
Cook
Essayist
Journalist
Novelist
Television Presenter
Television Producer
Traveler
Writer
New York City
New York
Anthony Michael Bourdain
Tony Bourdain
Tony Michael Bourdain
Anthony M. Bourdain
Tony M. Bourdain
Anthony Michael Tony Bourdain
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More quotes by Anthony Bourdain
The Italians seem to have a better attitude with kids and the food is great!
Anthony Bourdain
I go anywhere I want, do whatever I want when I get there, they let me make self-indulgent TV about that experience, and give me about as much creative freedom as anyone's ever had in the history of television.
Anthony Bourdain
I'm not looking to freak people out - eating rodents or bugs. I don't do that anymore.
Anthony Bourdain
I think it's a universal truth that most chefs I know are happiest eating simple, unadorned good things.
Anthony Bourdain
People's choice to become vegan, from people I've spoken to, seems motivated by fear.
Anthony Bourdain
I could do nothing but Brooklyn shows for the rest of my career, and I could die ignorant.
Anthony Bourdain
Jiro Ono serves Edo-style traditional sushi, the same 20 or 30 pieces he's been making his whole life, and he's still unsatisfied with the quality and every day wakes up and trains to make the best. And that is as close to a religious experience in food as one is likely to get.
Anthony Bourdain
I listen a lot to how people speak. I've read a great many good books in my life. I had some excellent English teachers. Surely, those things were helpful.
Anthony Bourdain
I don't snack. I don't generally eat sweets or drink soda. I never eat between meals or even before big ones.
Anthony Bourdain
Being a vegan is a first-world phenomenon, completely self-indulgent.
Anthony Bourdain
Just because I like sushi, doesn't mean I can make sushi. I've come to well understand how many years just to get sushi rice correct. It's a discipline that takes years and years and years. So, I leave that to the experts.
Anthony Bourdain
Never try to get your kid to eat anything she doesn't already want to eat. Just eat interesting stuff in front of her while completely ignoring her. Never, ever suggest try it. Never say those dreaded words try it, it's good. Or worse, It's good for you. That'll poison the well.
Anthony Bourdain
Don't lie about it. You made a mistake. Admit it and move on. Just don't do it again. Ever
Anthony Bourdain
I managed to reach a depth of self-loathing that usually takes a night of drinking to achieve.
Anthony Bourdain
Don't dunk your nigiri in the soy sauce. Don't mix your wasabi in the soy sauce. If the rice is good, complement your sushi chef on the rice.
Anthony Bourdain
I make friends faster and easier than journalists.
Anthony Bourdain
Only Texans and Jews understand brisket
Anthony Bourdain
Hong Kong is a wonderful, mixed-up town where you've got great food and adventure. First and foremost, it's a great place to experience China in a relatively accessible way.
Anthony Bourdain
I've long believed that good food, good eating, is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure
Anthony Bourdain
I'm not besotted with the notion of being on CNN to the point that I'm going to suddenly morph into Anderson Cooper or Christiane Amanpour. I'm not a foreign correspondent.
Anthony Bourdain
