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If anything is good for pounding humility into you permanently, it's the restaurant business.
Anthony Bourdain
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Anthony Bourdain
Age: 61 †
Born: 1956
Born: June 25
Died: 2018
Died: June 8
Chef
Cook
Essayist
Journalist
Novelist
Television Presenter
Television Producer
Traveler
Writer
New York City
New York
Anthony Michael Bourdain
Tony Bourdain
Tony Michael Bourdain
Anthony M. Bourdain
Tony M. Bourdain
Anthony Michael Tony Bourdain
Good
Pounding
Permanently
Restaurant
Restaurants
Humility
Business
Anything
More quotes by Anthony Bourdain
That without experimentation, a willingness to ask questions and try new things, we shall surely become static, repetitive, moribund.
Anthony Bourdain
Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic.
Anthony Bourdain
If you're training in a combat sport, deliciousness takes a backseat.
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For a moment, or a second, the pinched expressions of the cynical, world-weary, throat-cutting, miserable bastards we've all had to become disappears, when we're confronted with something as simple as a plate of food.
Anthony Bourdain
your body is not a temple, it's an amusement park. Enjoy the ride.
Anthony Bourdain
I lurched away from the table after a few hours feeling like Elvis in Vegas - fat, drugged, and completely out of it.
Anthony Bourdain
As you move through this life...you leave marks behind, however small. And in return, life - and travel - leaves marks on you.
Anthony Bourdain
Anything that improves people's expectations of a meal is good for the world. Anything that weans even one kid or one adult away from Chili's or T.G.I. Friday's is definitely a win for the good guys.
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Cream rises. Excellence does have its rewards.
Anthony Bourdain
Meals make the society, hold the fabric together in lots of ways that were charming and interesting and intoxicating to me. The perfect meal, or the best meals, occur in a context that frequently has very little to do with the food itself.
Anthony Bourdain
I’m a Twitter addict. Jose Andres is a serial tweeter. It’s funny to see which chefs have embraced it, and the different paths they take.
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Where once they used to say, 'Cocaine is God's way of saying you have too much money' - now, maybe EDM is. Come ye lords and princelings of douchedom.
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Never try to get your kid to eat anything she doesn't already want to eat. Just eat interesting stuff in front of her while completely ignoring her. Never, ever suggest try it. Never say those dreaded words try it, it's good. Or worse, It's good for you. That'll poison the well.
Anthony Bourdain
If people are eating mostly pickles after many generations, where did that come from? It's reflective of history, often a painful history. It's central to a culture, to a history, to a personal story. It's communication at its most fundamental.
Anthony Bourdain
The bible of cooking. The all-time argument ender. Early in my cooking career, I wielded my Larousse like a weapon and it never let me down.
Anthony Bourdain
I'm in no position to try to tell people how to live their family life.
Anthony Bourdain
[When I die], I will decidedly not be regretting missed opportunities for a good time. My regrets will be more along the lines of a sad list of people hurt, people let down, assets wasted and advantages squandered.
Anthony Bourdain
I'm not afraid to look like an idiot on TV.
Anthony Bourdain
Cooking breakfast and brunch professionally really kind of ruined breakfast service for me for a long time.
Anthony Bourdain
I listen a lot to how people speak. I've read a great many good books in my life. I had some excellent English teachers. Surely, those things were helpful.
Anthony Bourdain
