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I'm never a reliable narrator, unbiased or objective.
Anthony Bourdain
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Anthony Bourdain
Age: 61 †
Born: 1956
Born: June 25
Died: 2018
Died: June 8
Chef
Cook
Essayist
Journalist
Novelist
Television Presenter
Television Producer
Traveler
Writer
New York City
New York
Anthony Michael Bourdain
Tony Bourdain
Tony Michael Bourdain
Anthony M. Bourdain
Tony M. Bourdain
Anthony Michael Tony Bourdain
Narrator
Narrators
Reliable
Objective
Objectives
Never
Unbiased
More quotes by Anthony Bourdain
You know, from age 17 on, my paycheck was coming from cooking and working in kitchens.
Anthony Bourdain
Whatever everyone else has asked you to do or never let you do, and let's do that.
Anthony Bourdain
It's very rarely a good career move to have a conscience.
Anthony Bourdain
I don't snack. I don't generally eat sweets or drink soda. I never eat between meals or even before big ones.
Anthony Bourdain
I think it's important if you're going to write a cookbook, it should sound like you talking - it should be things you actually believe, otherwise I'm not interested.
Anthony Bourdain
Anyone who's a chef, who loves food, ultimately knows that all that matters is: Is it good? Does it give pleasure?
Anthony Bourdain
At the end of a dinner at my house, my kitchen sink is filled with dishes and there's nothing pretty about the garbage.
Anthony Bourdain
A good, stinky French cheese or a good Stilton. These are things I really, really love. Dessert I can obviously live without.
Anthony Bourdain
To the extent I am known, I think I am known as a person who expresses his opinion freely about things - and I was sensitive to the possibility that if I was seen taking money for saying nice things about a product, my comments and choices and opinions would become, understandably, suspect.
Anthony Bourdain
I learned a long time ago that trying to micromanage the perfect vacation is always a disaster. That leads to terrible times.
Anthony Bourdain
When I'm back in New York - and this is a terrible thing to complain about - I eat a lot more really, really good food than perhaps I'd like to. So many of my friends are really good chefs. It's kind of like being in the Mafia.
Anthony Bourdain
I'm very proud of the Rome episode of 'No Reservations' because it violated all the conventional wisdom about making television. You're never, ever supposed to do a food or travel show in black and white.
Anthony Bourdain
As a chef I’m not your dietitian or your ethicist, I’m in the pleasure business.
Anthony Bourdain
Nobody in Singapore drinks Singapore Slings. It's one of the first things you find out there. What you do in Singapore is eat. It's a really food-crazy culture, where all of this great food is available in a kind of hawker-stand environment.
Anthony Bourdain
I always entertain the notion that I'm wrong, or that I'll have to revise my opinion. Most of the time that feels good sometimes it really hurts and is embarrassing.
Anthony Bourdain
When you're training for jiu-jitsu, particularly if you're training for a competition, you have to be pretty prescribed in the variety of what you eat.
Anthony Bourdain
Where once they used to say, 'Cocaine is God's way of saying you have too much money' - now, maybe EDM is. Come ye lords and princelings of douchedom.
Anthony Bourdain
My French definitely improves the more I drink, as I worry less and less about absolutely perfect grammar. I do speak and understand the language, just not particularly well.
Anthony Bourdain
I wish I could play bass like Larry Graham or Bootsy Collins. My God, I'd give up just about everything else for that.
Anthony Bourdain
In that sense, what a great way to live, if you could always do things that interest you, and do them with people who interest you.
Anthony Bourdain