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I love 'Top Chef.' I think it rewrote the book on how food shows are presented on TV.

Andy Cohen

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Andy Cohen
Age: 56
Born: 1968
Born: June 2
Entrepreneur
Host
Radio Personality
Socialite
Television Presenter
Television Producer
St. Louis
Missouri
Thinking
Rewrote
Presented
Chef
Food
Shows
Book
Love
Think

More quotes by Andy Cohen

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I ran into Woody Allen shooting a movie on my block. I can't believe this is my life!
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The Internet is for haters. Everyone wants to knock somebody down, but it's cool.
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I started working at Bravo in 2005, when I was offered a job by Lauren Zalaznick, the network's chairman. She encouraged me to start a blog. I wrote behind-the-scenes gossip about 'Battle of the Network Reality Stars,' the first show I took on as head of current programming.
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I love getting into restaurants and getting free stuff - that part of fame I definitely enjoy!
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In the case of 'The Housewives,' I call the 'Housewives' sociology of the rich. I think it's just fun to watch. It's guilt-free gossiping that you can have. It's like the modern-day soap opera, in my mind.
Andy Cohen
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Sometimes I get frustrated in traffic. I typically start going deep with my cab driver and Twitter feed - simultaneously - to take my mind off the gridlock. I enjoy live-tweeting my cab rides.
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After three straight years of writing, though, I definitely needed a break to just go live my life.
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People don't get drafted into being housewives. It's a voluntary experience, so people are putting themselves into this situation voluntarily.
Andy Cohen
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I am so proud of 'Top Chef' - I think it's got great cred.
Andy Cohen
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TV was my hobby. I loved the glitz. I loved how hot everybody was.
Andy Cohen
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I'm a lifetime St. Louis Cardinals fan.
Andy Cohen
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I love a smart, well-written show, and '30 Rock,' well, you can't get any better than that. Tina Fey poos funny. There's nothing that she does that isn't funny. That show is an example of how brilliant she is. It's so smart. They've done some brilliant commentary about the 'Housewives' with 'Queen of Jordan,' their show-within-the-show.
Andy Cohen
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St. Louis has a lot of weird food customs that you don't see other places - and a lot of great ethnic neighborhoods. There's a German neighborhood. A great old school Italian neighborhood, with toasted ravioli, which seems to be a St. Louis tradition. And they love provolone cheese in St. Louis.
Andy Cohen
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I'm an NRA-certified Expert Rifleman.
Andy Cohen
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There are days now where I think, Oh man, that would've been a great entry, but I'm putting the pen down until I clear my head, or think of another book idea.
Andy Cohen
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When I was a 21-year-old intern at CBS, I was told I had crossed eyes and shouldn't try to be on air. That's when I decided I was going to be behind the scenes.
Andy Cohen
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Dreams are really boring, but every so often I threw in a doozy.
Andy Cohen
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In all seriousness, the first book [The Andy Cohen Diaries: A Deep Look at a Shallow Year] was such a love letter to Wacha, that I think people will be interested and surprised to see that I had some challenges with him in year two.
Andy Cohen
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Dinner 'conversation' at the Cohens' meant my sister, mom, and I relaying in brutal detail the day's events in a state of amplified hysteria, while my father listened to his own smooth jazz station in his head.
Andy Cohen
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I was in such a creative groove after turning in my last book (The Andy Cohen Diaries: A Deep Look at a Shallow Year) that I decided to keep writing in the hope that I'd one day do a sequel.
Andy Cohen