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We've been so disconnected agriculturally and culturally from food. We spend more time on dieting than on cooking.
Alice Waters
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Alice Waters
Age: 80
Born: 1944
Born: April 28
Author
Chef
Restaurateur
Chatham Borough
New Jersey
Alice Louise Waters
Time
Dieting
Culturally
Disconnected
Cooking
Spend
Food
More quotes by Alice Waters
I feel that good food should be a right and not a privilege, and it needs to be without pesticides and herbicides. And everybody deserves this food. And that's not elitist.
Alice Waters
Always explore your garden and go to the market before you decide what cook.
Alice Waters
I think the biggest impediment to fixing the food system in the United States is that we expect food to be cheap. We want to by other things with our money. We're so disconnected from agriculture - from the culture in agriculture.
Alice Waters
I believe that every child in this world needs to have a relationship with the land...to know how to nourish themselves...and to know how to connect with the community around them.
Alice Waters
Let things taste of what they are.
Alice Waters
We can't think narrowly. We have to think in the biggest possible way.
Alice Waters
This is the power of gathering: it inspires us, delightfully, to be more hopeful, more joyful, more thoughtful: in a word, more alive.
Alice Waters
It's about children cooking themselves, growing themselves. When kids grow it and cook it they eat it.
Alice Waters
The things most worth wanting are not available everywhere all the time.
Alice Waters
I am confident that we will see a growing consensus about the most effective way to transform food in America: building a real, sustainable and free school-lunch program.
Alice Waters
I think Americas food culture is embedded in fast-food culture. And the real question that we have is: How are we going to teach slow-food values in a fast-food world? Of course, its very, very difficult to do, especially when children have grown up eating fast food and the values that go with that.
Alice Waters
I love those tiny little onions in the spring that are so small they're almost like a little chive.
Alice Waters
Good food should be a right not a privilege.
Alice Waters
The biggest thing right now, is supporting the people who take care of the environment. We must take care of the people who take care of the land. And so, if 20% of the population is in school, and they are asked to buy this food from farms. I mean at the real cost without a middleman, it could be amazing. It could change farming overnight.
Alice Waters
I came to all the realizations about sustainability and biodiversity because I fell in love with the way food tastes. And because I was looking for that taste I feel at the doorsteps of the organic, local, sustainable farmers, dairy people and fisherman.
Alice Waters
When you're really considering all the qualities of food, purity is right there at the top of the list. I'm unwilling to eat food that has been adulterated.
Alice Waters
It's interesting that we are sensorially deprived. And not always because of poverty or hunger, but because we have been really indoctrinated into such a way that we don't sit in the present. Technology takes the place of food often.
Alice Waters
I feel it is an obligation to help people understand the relation of food to agriculture and the relationship of food to culture.
Alice Waters
It's a comfort to always find pasta in the cupboard and garlic and parsley in the garden.
Alice Waters
The problem with living in a fast-food nation is that we expect food to be cheap.
Alice Waters