Quote

It is a fundamental fact that no cook, however creative and capable, can produce a dish of a quality any higher than that of its raw ingredients.

Alice Waters

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Alice Waters
Age: 80
Born: 1944
Born: April 28
Author
Chef
Restaurateur
Chatham Borough
New Jersey
Alice Louise Waters
Creative
Cooks
Quality
Fundamental
Fact
Fundamentals
Facts
Cooking
However
Dish
Capable
Dishes
Produce
Ingredients
Higher
Cook

More quotes by Alice Waters

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If Ive gone to the market on Saturday, and I go another time on Tuesday, then Im really prepared. I can cook a little piece of fish I can wilt some greens with garlic I can slice tomatoes and put a little olive oil on. Its effortless.
Alice Waters
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I want every child in America to eat a nutritious, delicious, sustainably sourced school lunch for free.
Alice Waters
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When you're really considering all the qualities of food, purity is right there at the top of the list. I'm unwilling to eat food that has been adulterated.
Alice Waters
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When you have the best and tastiest ingredients, you can cook very simply and the food will be extraordinary because it tastes like what it is.
Alice Waters
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Create a garden bring children to farms for field trips. I think its important that parents and teachers get together to do one or two things they can accomplish well - a teaching garden, connecting with farms nearby, weave food into the curriculum.
Alice Waters
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Eating is an environmental act.
Alice Waters
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We've been so disconnected agriculturally and culturally from food. We spend more time on dieting than on cooking.
Alice Waters
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We still need to learn how to talk about food and education, because they haven't been talked about together, really. Education depends on our good health. It depends on our understanding of the environment and somehow we got those separate.
Alice Waters
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I am confident that we will see a growing consensus about the most effective way to transform food in America: building a real, sustainable and free school-lunch program.
Alice Waters
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Change the food in the schools and we can influence how children think. Change the curriculum and teach them how to garden and how to cook and we can show that growing food and cooking and eating together give lasting richness, meaning, and beauty to our lives.
Alice Waters
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I feel it is an obligation to help people understand the relation of food to agriculture and the relationship of food to culture.
Alice Waters
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Good food depends almost entirely on good ingredients.
Alice Waters
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Cooking creates a sense of well-being for yourself and the people you love and brings beauty and meaning to everyday life. And all it requires is common sense – the common sense to eat seasonally, to know where your food comes from, to support and buy from local farmers and producers who are good stewards of our natural resources.
Alice Waters
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This is the power of gathering: it inspires us, delightfully, to be more hopeful, more joyful, more thoughtful: in a word, more alive.
Alice Waters
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Always explore your garden and go to the market before you decide what cook.
Alice Waters
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I feel that good food should be a right and not a privilege, and it needs to be without pesticides and herbicides. And everybody deserves this food. And that's not elitist.
Alice Waters
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Food should be cheap, and labor should be cheap, and everything should be the same no matter where you go whether it's a McDonald's in Germany or one in California, it should be the same. And this message is destroying cultures around the world. Needless to say, agriculture goes with it.
Alice Waters
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I believe that every child in this world needs to have a relationship with the land...to know how to nourish themselves...and to know how to connect with the community around them.
Alice Waters
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It's interesting that we are sensorially deprived. And not always because of poverty or hunger, but because we have been really indoctrinated into such a way that we don't sit in the present. Technology takes the place of food often.
Alice Waters
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Good food should be a right not a privilege.
Alice Waters