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The country's present supply of foreign news depends largely on how best a number of dry goods merchants in New York think they can sell underwear.
A. J. Liebling
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A. J. Liebling
Age: 59 †
Born: 1904
Born: October 18
Died: 1963
Died: December 28
Journalist
War Correspondent
New York City
New York
AJ Liebling
A.J. Liebling
A.J Liebling
A J Liebling
Abbott Joseph Liebling
News
Dry
Numbers
Goods
Present
Sell
Best
Foreign
Country
Sells
Merchants
Think
York
Underwear
Thinking
Number
Supply
Depends
Largely
More quotes by A. J. Liebling
An Englishman teaching an American about food is like the blind leading the one-eyed.
A. J. Liebling
If you just try long enough and hard enough, you can always manage to boot yourself in the posterior.
A. J. Liebling
If there is any way you can get colder than you do when you sleep in a bedding roll on the ground in a tent in southern Tunisia two hours before dawn, I don't know about it.
A. J. Liebling
If the first requisite for writing well about food is a good appetite, the second is to put in your apprenticeship as a feeder when you have enough money to pay the check but not enough to produce indifference of the total.
A. J. Liebling
To the Parisians, and especially to the children, all Americans are now 'heros du cinema.' This is particularly disconcerting to sensitive war correspondents, if any, aware, as they are, that these innocent thanks belong to those American combat troops who won the beachhead and then made the breakthrough. There are few such men in Paris.
A. J. Liebling
If a boxer ever went as crazy as Nijinsky all the wowsers in the world would be screaming 'punch-drunk.' Well, who hit Nijinsky? And why isn't there a campaign against ballet? It gives girls thick legs
A. J. Liebling
Freedom of the press is guaranteed only to those who own one.
A. J. Liebling
No ascetic can be considered reliably sane.
A. J. Liebling
I used to be shy about ordering a steak after I had eaten a steak sandwich, but I got used to it.
A. J. Liebling
Southern political personalities, like sweet corn, travel badly. They lose flavor with every hundred yards away from the patch. By the time they reach New York, they are like Golden Bantam that has been trucked up from Texas - stale and unprofitable. The consumer forgets that the corn tastes different where it grows.
A. J. Liebling
Chicago seems a big city instead of merely a large place.
A. J. Liebling
Newspapers write about other newspapers with circumspection, ... about themselves with awe, and only after mature reflection.
A. J. Liebling
Forget that New Orleans is actually a little like the Combat Zone with French cooking, it still happens to be part of the great state of Louisiana where people play the political game the same way it's played in Lebanon. The place is one layer after another of tribes, factions and at least a million laughs.
A. J. Liebling
The only way to write is well and how you do it is your own damn business.
A. J. Liebling
I met a keen observer who gave me a tip: 'If you run across a restaurant where you often see priests eating with priests, or sporting girls with sporting girls, you may be confident that it is good. Those are two classes of people who like to eat well and get their money's worth.'
A. J. Liebling
There is no concept more generally cherished by publishers than that of the Undeserving Poor.
A. J. Liebling
The primary requisite for writing well about food is a good appetite.
A. J. Liebling
Our hypothetical rich client might even have ordered a Pommard, because it was listed at a higher price...He would have never learned [about other wines]. A man who is rich in his adolescence is almost doomed to be a dilettante at table. This is not because all millionaires are stupid but because they are not impelled to experiment.
A. J. Liebling
I had an attack of the gout two days before pulling out, and I went limping off to the war instead of coming limping back from it.
A. J. Liebling
It is an anomaly that information, the one thing most necessary to our survival as choosers of our own way, should be a commodity subject to the same merchandising rules as chewing gum.
A. J. Liebling
